The Royal Oak in Wakefield Menu

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The Royal Oak in Wakefield has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Olive offers many options including Magners Cider 330ml and Peroni (Italy) 330ml. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Steaks and Shakes Takeaway and Mineral Water.

Nearby Sample Menus

Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90
Vegetable Karahi £8.90
Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
Prawn Omelette £11.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90

- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA / LAMB TIKKA £6.50
- KING PRAWN £6.45
- CHICKEN / PRAWN / MEAT £4.60
garlic naan naan bread topped with finely chopped garlic cloves £1.70
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95
chana masala boiled chickpeas in a medium sauce with onions and herbs £2.20
- KING PRAWN £6.45

Egg Pilau Rice £2.00
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50
Boiled Rice £1.20
Half Stir Fried Chicken (served with fried onions, mushrooms, garden peas, chips, & salad) £5.50
Pilau Rice £1.50
Indiano, spicy mince & peppers (9/12/12-deep pan) £3.50/£5.00/£6.00
Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Tropicana, pepperoni + pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Bowl of green olives, black provençale olives or mixed olives £2.95
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
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Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50

Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Takara Ikkomon Imo Shochu Sprits 720ml £39.00
- Shochu is a popular Japanese distilled beverage with an average 25% alcohol by volume. Served cold or hot.
Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
W-Shioyaki £10.95
- Mackerel & salmon grilled with mixed salad, and rice.
W-Teriyaki £10.95
- Chicken & salmon teriyaki with mixed salad and rice.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.