The Rose Of York in Batley Menu

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The Rose Of York in Batley has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Zizzi - Leeds The Light offers many options including Belu Water – Sparkling Big and Belu Water – Still Big. TGI Fridays includes a wide range like Strathmore Water or J20. Tempranillo-Cabernet Sauvignon and Sauvignon Blanc-Moscatel from . Gringo's Salsa Mexicana offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Aloo Gobhi Potatoes cooked with cauliflower. light spices and herbs. -
Peshwari Naan Naan cooked with fresh cream, dried fruit and nuts. £2.90
Mushroom Massala Mushrooms flavoured with light spices and herbs. -
Shrimp Shana From Thailand. Peeled and tail rmoved medium shrimps infused with coconut milk, light Thai spices, baby corn, mushrooms, chopped scallions and mint leaves. Excellent combination, mild ye £10.90
Chicken Manchurian Worldwide popular Chinese dish. Does not need any introduction. Medium-sweet £9.90
Vegetable £7.90
Nach Naga A Bengali hot pepper which produces on alluring aroma and tantalizing mouth watering flavour. A fairly hot chicken dish. £9.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90

bombay medium with potatoes -
- CHICKEN / PRAWN / MEAT £4.65
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
- CHICKEN / PRAWN / MEAT £4.80
- CHICKEN TIKKA / LAMB TIKKA £5.60
stuffed naan stuffed with spiced mixed vegetables £1.40
- KING PRAWN £6.95

Chicken or Lamb Shashlik (cooked in special sauce, onions, capsicums & tomatoes) £5.50
Chicken Kebab & Chips (Med/Large) £4.00/£5.00
Donner 7 Chips (Med/Large) £3.50/£4.50
Dansak, cooked with pineapple & lentils (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Punjabi Special, chicken tikka, donner, spicy keema, onions, green peppers & chilli (9/12/12-deep pan) £4.00/£5.50/£6.50
Curry Sauce £3.00
Vegetable £5.00
Aloo Mattar, potato & peas £5.00

Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
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Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- choice of salad £1.95

Yasai Katsu Curry (V) £8.95
- Fried mange tout, courgettes, carrots, mushroom and tofu served with onions, green peppers, coriander in a medium hot curry sauce, accompanied by a cocked rice.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.