The Olive Tree in Ipswich Menu

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The Olive Tree in Ipswich has no menu available, but can choose from many other options such as Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad from Three Horseshoes. Keo Bar Bistro offers many options including Skinny Fries and Sweet Potato Fries. The Swan includes a wide range like Cheese Board with Crackers & Spiced Tomato Chutney or Chocolate Fondant with Chantilly Cream & Seasonal Berries. Shiraz Cabernet, One Chain Vineyards, South Australia and Sauvignon Blanc, Apelllo, Marlborough, NZ from . Giggling Squid Bury St Edmunds offers Bob Singh and Rubicon Mango.

Nearby Sample Menus

Char grilled walnut bread, balsamic & olive oil £ 4
Americano regular £1.85 / large £2.15
Cappuccino £2.30
Fine beans, glazed carrots & parsnips or braised red cabbage £2.50 each
Pear tarte tatin, mulled wine ice cream £6.50
Seared scallops, roast artichoke & bacon salad £8
Rump steak 10oz with a choice of Diane or peppercorn sauce £16
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop

Espresso £1.85
Bacon & Cheddar £6.25
Beans & Cheese £5.25
Ham & Cheddar £5.95
Beef Burger £6.75 / £4.95
Brie & Bacon £6.25
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Lasagne - Served with salad & garlic bread £9.45

Create Your Own Pizza £5.50
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.
Chicken Wrap £4.00
Chips with Grated Cheese £2.60
Monster Ultra Red £1.50
Special Chicken Shish Kebab £5.60
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill with green peppers & onions, served in pitta with salad.
1 Pounder Burger (Super Burger) £7.50
- 4x 1/4lb with 4 slices of cheese.
Best Pizza £6.50
- Ham, beef, pepperoni, mushroom, onion & sweetcorn.

Seasonal vegetables, (see Blackboard) £2.25
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Buttered new potatoes £2.25
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25

Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Chocolate & Raspberry pudding served vanilla ice cream £5.95
Creamed Mash £1.95
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Provencale – Served with gambas tomato & basil sauce £12.95
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95