The Laurel Pub Co in Nottingham Menu

Tapas & Sharing Tapas & Sharing
  • Halloumi Fries £5.50
    • Southern fried dusting with smoked paprika & saffron aioli
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Karaage Sticky Chicken Bites £6.50
    • With toasted sesame, chilli, spring onion and chipotle jam
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • Duo of Humous £5.50
    • Classic and pumpkin & apple humous with crisp tortilla chips. VE.
  • Vegetable Tempura £5.50
    • Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
  • Chipotle Banana Blossom Bites £5.50
    • With coconut dressing and pomegranate. VE.
Mains & Burgers Mains & Burgers
  • The Plant Based Burger £12.95
    • The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
  • Baked Salmon Fillet £12.95
    • Ras-El-Hanout spices, giant cous cous, pomegranate, pesto, broccoli and spinach.
  • Chicken & Avocado Salad £10.95
    • Grilled chicken, avocado, cos lettuce, cherry tomatoes, Asian-style slaw and sugar snap peas with a creamy lemon dressing
  • Beetroot, Feta & Walnut Salad £8.95
    • Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
  • Supergreen Noodle Laksa £8.95
    • Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.
  • The Power of Five £7.95
    • Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
  • Candied Nut Roast £9.95
    • Root vegetables and beetroot topped with pecans, cashews and cranberries served with a pumpkin & apple humous, asparagus, beluga lentils, sage pesto and watercress. VE.
  • Roasted Butternut Squash Salad £7.95
    • Spinach, asparagus, flamed peppers, cherry tomatoes, spring onions, beluga lentils, humous, pomegranate & a creamy vegan dressing. VE.
Lunch Lunch
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
Sauces Sauces
  • Soy Sauce £0.50
  • Sriracha £0.50
Drinks Drinks
  • Coca Cola £2.90
    • 330ml
  • Diet Coke £2.75
    • 330ml
  • Still Water 330ml £2.15
  • Still Water 750ml £3.60
  • Sparkling Water 330ml £2.15
  • Sparkling Water 750ml £3.60
  • Fevertree Elderflower Tonic 200ml £2.75
  • Fevertree Ginger Beer 200ml £2.75
  • Nitro Cold Brew Coffee by Crude £3.50
    • 200ml
  • DA-SH Water Cucumber £2.95
    • 330ml
  • DA-SH Water Raspberry £2.95
    • 330ml

Nearby Sample Menus

  • Filo Pastry Rolls with Feta (v) £6.00
    • Freshly fried filo pastry rolls filled with feta cheese, parsley and herbs.
  • Prawn Cocktail £6.00
    • Classic-prawns with Marie Rose sauce and lettuce.
  • French Fries (v) £2.95
  • Islim Kebab (Aubergine Parcels) £17.00
    • Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
  • Sprite £1.50
  • Fish Fingers & Chips £6.50
  • Karisik Meze (Mixed Meze Platter) £9.00
    • Hummus, Tarama salad, cacik, patlican soslu, tabouleh, sigara boregi.
  • Tavuk Prenses £16.00
    • Mini chicken fillets sautéed with mushroom, garlic, dull cream and parmesan cheese served with bulgar.
  • Tuna Steak £17.90
  • Filleted sea-bass £17.90
  • Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
  • Veal Milanese Veal steak coated in grated parmesan & blackpepper breadcrumbs. Shallow fried to a golden finish. £19.50
  • Pollo Dolcelatte Chicken breast cooked with onions, mushrooms, smoked bacon & dolcelatte cheese, finished in a cream sauce with a light sprinkling of black pepper. £14.50
  • Pollo Char-grilled chicken breast pieces cooked with mushrooms & a hint of parmesan in a delicate cream sauce. £11.50
  • Bruschetta V Lightly toasted bread topped with ripe tomatoes, fresh garlic and basil. Drizzled with tuscan extra virgin olive oil £4.50
  • Risotto Pescatore Marinated seafood cooked in a pomadora sauce, a hint of fresh garlic, ground black pepper makes a delicious, tasty rice dish. £10.90
  • Methi Paratha £3.50
  • Ben & Jerry's Ice Cream £5.99
  • Chilli Paneer + 2 Roti £7.00
  • Lamb Biryani £8.50
  • Bhindi Aloo + 2 Roti £7.00
  • Lassi £2.50
  • Chocolate Burfi (350g) £3.99
  • Paneer Paratha £3.50
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Sprite £1.50
    • 330ml Can
  • Oreo £4.00
    • Oreo Cookie Shake made with real dairy ice-cream
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • 3 Cz Rum Cake (Wray & Nephews) £1.00
  • Ginuess Punch £2.00
  • Lemon Sponge £1.50
  • Curry Chicken (Boneless) £3.75
  • Fried Chicken £3.75
  • Chicken bites £2.99
  • Fried Chicken £6.00
  • Curry Mutton £3.75
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
  • Candy-Striped Beetroot, Kale and Red Onion Hummus on Toasted Sourdough £6.25
    • topped with sliced celeriac, pomegranate & mixed seeds
  • Mojo Marinated Chicken Skewers £11.95
    • with grains, wild rice, cucumber & red onion salad, tzatziki and grilled flatbread
  • Warm Triple Chocolate Brownie (V) £6.50
    • with warm chocolate sauce, vanilla ice cream and chocolate flake.
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
  • Sweet Potato Fries (V) (G) £4.25
  • Coke £2.85
  • Bill's Classic Burger £11.95
    • A beef burger with lettuce, tomato, red onion & spiced mayo in a sesame seed bun with rosemary salted fries
  • Chips £2.50
  • 7Up £1.50
  • Farmhouse £6.50
    • Cheese, tomato, onions, ham & mushroom.
  • BBQ Bonanza £8.50
    • BBQ sauce, BBQ chicken, onions & spicy beef.
  • Tray of Donner Meat £6.00
  • Sausage £1.50
  • Chicken Kebab £6.50
  • Chilli Pepper Special £9.50
    • Dinner meat, mushroom, red onion & garlic butter.
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Diet Coke £1.99
    • 330ml
  • Barbacoa Beef Bowl £7.99
    • Slow cooked barbacoa beef bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Belvoir Raspberry Lemonade £2.99
    • 250ml
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Strathmore (Sparkling) £1.49
    • 330ml (Bottle)
  • Rekorderlig Strawberry & lime £4.49
    • 500ml ABV 4%
  • Burrito With Benefits £7.99
    • Pibil jackfruit in a beetroot & chia seed tortilla, packed with grains, kale, beans, sour cream and pico de gallo salsa
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Five Guys Shake £5.25
    • Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
  • Diet Coke £2.50
    • Diet Coke 500ml Bottle
  • Little Bacon Burger £7.75
    • Our single patty burger with two strips of crispy apple-wood smoked bacon.
  • £6.95
  • Bacon Cheese Dog £7.95
    • Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Bacon Dog £7.45
    • Our All-beef Hotdog with a layer of crispy, sweet apple-wood smoked bacon.
  • Tarka Daal (V)(Medium Spicy) £7.95
    • A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
  • Fish Tawa (Medium Spicy) £14.95
    • Fried fillets of tilapia cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Lasooni Chicken (Very Spicy) £5.25
    • Marinated overnight in yoghurt flavoured with garlic, ginger and spices and cooked in clay oven.
  • Chips £2.25
  • Kaalimirch Methiwala Murg (Very Spicy) £11.95
    • Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
  • Garlic and Coriander Naan (Medium Spicy) £3.95
    • Flour bread flavoured with fresh garlic and coriander.
  • Spicy Poppadoms £1.50
  • Adraki Chop (Medium Spicy) £6.95
    • Lamb chops marinated with traditional Indian spices and char grilled to perfection.
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Marinated Olives - selection of juicy olives served with toasted crostini £3.55
  • Organic potato wedges - with sour cream or tomato sauce £3.60
  • Garlic Bread - garlic ciabatta £2.10
  • Halloumi Salad - seared strips of Cypriot cheese on a bed of leaves, tomato and cucumber drizzled with a sweet mango dressing £6.65
  • Nellie - cream cheese, spinach and sun dried tomato £4.95
  • Free-Range Organic Eggs - any style served on toast £4.90
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
The Laurel Pub Co

The Laurel Pub Co

location

Address

3 Weekday Cross, Nottingham, Nottinghamshire, NG12GB ,

phone

Phone

01159501911

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3 Weekday Cross, Nottingham, Nottinghamshire, NG12GB ,
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