The Key in Ipswich Menu

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The Key in Ipswich has no menu available, but can choose from many other options such as For Four Persons 四人套餐 or For Three Persons 三人套餐 from East Ocean. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. Massala includes a wide range like Can of Diet Coke or Can of Coke. Provencal tomato salad and Mixed Salad from . Cherry Tree Inn offers Prezzo Ipswich and Sparkling Rose - Italy 750ml.

Nearby Sample Menus

Seared scallops, roast artichoke & bacon salad £8
Black forest trifle £6
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Pot of tea for one £1.85
Provencal fish stew, sour dough bread & rouille £ 11
Purified bottled water, still or sparkling, chilled or ambient £1 a litre
Cheeseboard - Goats cheese, Cropwell Bishop Blue S tilton & cloth wrapped Cheddar served with crackers, grape s & onion jam £6.50
Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18

Bread & Butter £0.95
Hursley Butchers Faggots - Served with new potatoes and vegetables £9.45
Cajun Chicken Salad £8.95
Calamari - Served with a salad garnish £5.95
Chilli - Served with rice or wedges £9.45 / £5.95
Gammon Steak - Served with egg or pineapple, potatoes & Vegetables £12.95
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Brie & Cranberry £5.65

Punch Monster £1.50
Any Pizza £9.99
- Delivery or collection.Only available on monday, tuesday, wednesday, thursday & sunday.
Chops (4) & Chips £7.50
Monster Ultra Red £1.50
Chicken Burger Meal £4.80
Garlic Pizza Bread with Cheese £4.00
Chips £1.50
Kofte Kebab £4.80
- Minced lamb, prepared with a variety of spices, skewered & cooked on a charcoal grill, served in pitta with salad.

Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Buttered new potatoes £2.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Angel fish pie, buttered Savoy cabbage £12.95
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25

Local cheese board served with chutney and fresh bread £6.50
Grilled English Asparagus with prosciutto ham & roquette oil £5.90
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Mussels cooked in white wine, cream and garlic sauce £6.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Provencale – Served with gambas tomato & basil sauce £12.95
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40