The Hop and Vine in St Austell Menu

The Hop and Vine in St Austell has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Best Kebab and Burger Takeaway offers many options including Water and Ribena. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Battered Mars Bar and Roll & Butter from . Nemos offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

  • Free Choice £8.99
    • Four toppings of your choice.
  • Lamb Doner with Rice £10.90
  • Tango £1.20
  • Pizza Meal 2 £15.50
    • Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
  • Lamb Shish + Doner Mix £10.90
  • Garlic Bread + Tomato £4.00
    • Tomato and cheese.
  • Veggie Burger £3.60
  • Donner Meat Baguette £4.90
    • 11" baguette. Contains wheat
  • Seafood Panko Prawns & Dip £6.00
  • Cheese & Onion Fryit £2.00
  • Plaice £7.00
  • Chicken Burger £4.00
  • Haddock £7.00
  • Chicken & Mushroom Pie £4.00
  • Burger in Batter £3.00
  • Sausage £1.50
  • Olives & Hummus with bread £4.50
  • Dips: Sweet Chilli, BBQ 50p
  • Onion Rings £4.50
  • Gargonelli with pancetta £8.95
  • Steak, mushroom & onion £9.50
  • Homemade hummus, roast pepper & semi blush tomatoes £8.50
  • Grilled Chicken £5.50
  • Nachos (ideal for a main or for 2 to share) £8.50
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Coleslaw £1.00
  • Tuna Salad £2.20
  • Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
  • Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
  • Strawberry Cheese Cake £1.50
  • Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Cheesy Chips £1.50
The Hop and Vine

The Hop and Vine

location

Address

3 Market Street, St Austell, Cornwall, PL254BB ,

phone

Phone

0172672758

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3 Market Street, St Austell, Cornwall, PL254BB ,
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