Riverside in St Austell Menu

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Riverside in St Austell has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf from . Caffe Nero offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

£3.60
Plain Garlic Bread £2.50
- Plain.
Beefy One £7.99
- Red onion, mushroom and beef.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Tango £1.20
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
American Garlic Bread £5.00
- Mushroom and cheese.

Panko Prawns £6.00
Cod Roe £2.00
Cornish Crab Cakes £2.50
Cod £6.00
Jumbo Battered Sausage & Chips £5.50
Seafood Panko Prawns & Dip £6.00
Plaice & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Crab Cakes £2.50

Onion Rings £4.50
Toast with Jam & Marmalade £2.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Wedges £5.00
Pesto mushroom with grilled goats cheese £9.95
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Sausage & Egg £4.50

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

0.5 Ltr Bottle £1.00
Sweet Chilli, 1000 Island Sauce 50p
Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Mayonnaise 50p
Chicken Nuggets (with Fries & Salad) £3.50
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00