The Hedgehog Vintage Inn in Lichfield Menu

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The Hedgehog Vintage Inn in Lichfield has no menu available, but can choose from many other options such as Pepsi Max (500ml) or Pepsi (500ml) from Pizza Hut. The Kings Arms offers many options including Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Caledonian Balti and Fish Bar and Volvic Water.

Nearby Sample Menus

Coffee £1.50
Cobra 330ml £2.50
Smirnoff Vodka £1.95
Ivory Tusk Special Balti Chicken tikka, lamb tikka & king prawn £8.50
Monk Jinga Begun An exquisite mixture of monkfish and king prawn cooked together with aubergines in a thick, medium spiced sauce. £12.95
Tandoori Jhinga King sized prawns marinated in herbs and spices, grilled in a tandoori oven on skewers. £9.95
Paratha (plain) Thick fried bread in butter. £1.95
Murgh Makhani Barbecued chicken, flavoured in mild spices and garnished with almonds, butter and cream. £7.95

Shamie Kebab £1.40
Vegetarian £14.99
- Mushrooms, onions, sweetcorn, green peppers & tomato.
Vegetarian £11.99
- Mushrooms, onions, sweetcorn, green peppers & tomato.
Plain Naan £2.50
Chicken Wrap with Salad and Sauce £3.80
Chicken Wrap with Salad and Sauce £5.50
Flame Thrower £7.99
- Green peppers, onion, jalapeno peppers, spicy beef, spicy sausage & green chillies.
Scollop £0.70

Balti (Medium Hot) £5.50
- Fresh ingredients cooked with various herbs & spices, & a touch of green chilli.
Diet Coca-Cola £0.95
Bengal Special Biryani (Medium Hot) £8.95
- Chicken tikka, lamb tikka, king prawn & onion.
Tandoori King Prawn Starter £3.95
- Marinated king prawn cooked in the clay oven.
Tilapia Sim Bisi (Hot) £8.95
- Fillets of tilapia cooked in a spicy sauce with Bangladeshi bean seeds. Traditional Bengal home style fish dish.
Tikka Main £6.95
- Marinated chicken or lamb pieces freshly spiced with aromatic herbs & cooked in the clay oven.
Shahi Lamb (Lamb Shank)(Medium Hot) £9.95
- Cooked with Bengal Lounge special sauce. Tomato based medium dish.
Garlic Chilli (Hot) £6.95
- Marinated chicken or lamb cooked with generous amount of garlic, chillies & cumin, then simmered in onions, herbs & spices creating a fulfilling, tasty aromatic dish.

Turkey Club Wrap - Turkey breast, lettuce, tomato, bacon, and basil mayo £11.99
JR Club Sandwich - Turkey, lettuce, tomato, cheese, and bacon on your choice of bread £10.99
Crab Cake - Jumbo lump crab meat, pan seared & baked to perfection £10.99
Café Filet - 8-oz. of grilled filet medallions that will melt in your mouth. Served with garlic mashed potatoes & vegetables £21.99, Au poivre: £24.99, Dianne: £25.99
American £0.50
Shrimp Po’ Boy - Cajun flash fried with coleslaw, tomato, and our chef’s creole sauce all topped on a toasted hoagie roll £13.99
Garlic Mashed Potatoes £4.00
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99

Chefs soup of the day £3.95
Seafood platter - Bradan Rost, smoked peppered mackerel, Gravalax , smoked salmon, hot smoked trout with a selection of warm bread £13.95
Café chilli nachos with sour cream £5.25
Seasonal vegetables £2.95
Chicken: Thai curry served with basmati rice (S) £8.95
8oz 21 day matured Orkney Gold sirloin served with fries, mushroom and grilled vine tomatoes £15.95
Green salad £1.95
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95