The Cookhouse in Huddersfield Menu

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The Cookhouse in Huddersfield has no menu available, but can choose from many other options such as Cloud Factory Sauvignon Blanc, New Zealand 13% Abv Bottle (Veggie) or Ancora Pinot Grigio Bianco, Italy, 12.5% Abv Bottle (Vegan) from Grumpy's Bar & Wood Fired Pizza. Dixy Chicken offers many options including Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries. Banyan Leeds includes a wide range like Black Cherry Cheesecake or Sticky Toffee Pudding (V). Rubicon Passion (0.33L) and Rubicon Mango (0.33L) from . El Ranchito offers Aroma and Chips.

Nearby Sample Menus

Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Chicken Omelette £10.90
Tarka Daal Our version of the traditional lentil side dish simmered with light herbs and spices. -
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Naan A classic asian bread cooked in the tandoor. £1.80
Duck Tikka £9.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90

- KING PRAWN £6.45
stuffed pepper whole pepper stuffed with your choice of filling. VEGETABLE / MEAT £2.50
on puri cooked in a medium spiced sauce and served with fried indian bread: -
- KING PRAWN £5.95
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
- VEGETABLE £4.40
vindaloo very hot with black pepper, lemon & ginger -
bottle 1.5 litre - COKE / DIET COKE / TANGO £1.90

Chicken or Meat Spinach £5.50
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Chicken Pakora £2.50
Meat £5.50
Special Biryani (chicken, lamb, prawns, keema) £6.00
Donner 7 Chips (Med/Large) £3.50/£4.50
Chicken Tikka Main Course, fillet of spring chicken marinated in specially selected herbs & spices overnight. Served with green salad, basmati rice & curry sauce. £6.00

Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
- -
Garlic ciabatta £2.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- choice of salad £1.95
Mini Eccles cakes with Lancashire bomb cheese £3.25

Yasai Yaki-Soba (V) £7.95
- Soba noodles with onions, celery, sweet peppers, courgettes, fried tofu, mange tout and carrots, garnished with sesame seeds.
Mixed Vegetable Fry £8.50
- Tofu and seasonal greens fried in a miso sauce.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Yakitori (3 Pcs) £6.50
- Chargrilled chicken breast with homemade sauce on bamboo skewers.