The Breadstop in Sheffield Menu

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The Breadstop in Sheffield has no menu available, but can choose from many other options such as Stella Beer (0.5L) or Fosters Beer (0.5L) from Pizza Range. O'briens offers many options including Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce and Stars n Stripes double crispy bacon, tomato, cream cheese & guacamole. Cusworth Pizza includes a wide range like Water or 0.33 L Vimto. HALLOUMI & VEGETABLE FAJITAS- halloumi cheese stir fried with cajun spices, mushrooms, peppers & onions, with guacamole, sour cream & salsa dip with tortillas and RELISH FAJITAS- a choice of beef, chicken or both; stir fried with cajun spices, peppers & onions, with guacamole, sour cream & salsa dip with tortilla from . Relish Bar and Grill offers Eat and Smoked Salmon & Free Range Egg Croissant (Selected Stores Only).

Nearby Sample Menus

Fried Broccoli with Ginger Sauce -
*Japanese Sushi Bar -
Satay Squid -
Crispy Seaweed -
King Prawn -
*Chocolate Fountain -
Water Chestnuts Curd -
Roasted Duck with Singapore Noodle Soup -

Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Onion Rings £3
The Phileas Burger - The finest aged Scottish chuck beef patty, cooked medium rare and served in a Brioche bun with Sauces, gherkins and salad £6.50, Cheese: Add 50p, Bacon: Add £1
Coleslaw £1.50
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50
Vegetable Pakoras £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1

Beans (Baked) £1.00
Gravy £1.00
Curry £1.00
Steak & Kidney Pie £2.50
Chicken Nuggets £2.00
Fish Rissole £1.50
Cheese & Onion Rissole Butty £2.00
Cheese Burger £3.00

Mix Donner Wrap £5.10
Proscuitto (Ham) Pizza £5.10
Tuna Delight Pizza £6.10
- Tuna, sweetcorn, onions & peppers.
10 Pieces Chicken Bucket £14.90
- 2 fries & 2 wedges.
Chicken Calzone £5.90
- Chicken, peppers, mushrooms & garlic butter.
Chicken Wrap £4.30
- Breast strips wrapped in a tortilla bread.
Fudge Cake & Custard £2.90
Rio £0.80

Onion Rings (VO) £3.95
Rack of Ribs (G) £15.95
- Baby back pork ribs slow cooked in our BBQ sauce.
through to a fruity, clean finish. £26.00
Rekorderlig Strawberry & Lime, Cider (V)(VG)(G) 500ml £5.95
Feta Salad (V) £11.95
- Creamy feta cheese, cucumber, vine ripened tomatoes, red onion, olives, oregano and an olive oil & lemon dressing.
Gerard Bertrand, Gris Blanc, France 2018 £26.00
- Wonderfully pure, fresh and full flavoured pale rosé with vibrant red fruit flavours.
Coal Fajitas (G) £14.95
- Served sizzling on a hot skillet with peppers, chillies, onions and garlic. Served with flour tortillas, spicy salsa, grated cheese, guacamole and chive soured cream.
Vina Echeverria, Merlot Reserva, Chile (V) (VG) £26.00
- Medium bodied chunky merlot backed by undertones of black pepper and ripe blackberry fruit.

Donner Wrap (Large) £3.50
- Donner wrap with salad.
Ciro Special £9.00
- Lamb, chicken and adana with vegetables cooked on charcoal grill.
Falafel Plate (6pcs) £5.00
- Falafel with salad.
Halloumi Plate (4pcs) £7.00
- Halloumi with salad.
Hummus £1.00
Lamb Chicken Wrap £7.00
- With salad.
Pizza Marinara £5.00
- Parsley, fresh chilli, basil, garlic and olive oil.
Fanta (Can) £1.00

Tofu Pud Bai Horapa (Mild) £8.00
- Stir-fried tofu with sweet basil leaves, chilli, onion, pepper and garlic.
Hed Pud Med Mamuang Himmapa (Medium) £8.00
- Stir-fried slection of mushrooms with cashew nut in So Siam chef's special sauce.
Salt and Pepper Squid £6.25
- Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scattering of salt, ground black pepper, spring onions and sliced chilli.
Massaman £8.00
- A rich and creamy massaman curry paste, peanuts, potatoes and coconut milk.
Gaeng Kau Sub-pa-rod (Medium) £10.50
- Traditional Thai curry with prawns & pineapple.
Tom Yum Hed (Medium) £6.00
- Thai traditional mixed Thai herb spicy and sour, with selection of mushrooms.
Set Menu D (Baan Ta Karntar) £91.80
- Starter: So siam royal platter. Main Courses: A mild and creamy yellow curry, with chicken and potatoes, rich and flavoursome red curry with pork tender loin, stir-fried beef with Thai sweet basil leaves (mild). Grilled chicken, marinated with a special sauce, stir-fried mixed vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Goong Yang Yum Mamuang (Hot) £12.50
- Thai specialty of grilled king prawns mixed with shredded 1 mango, shallots, cashew nut and chilli dressing.