The Boot in Kings Langley Menu

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The Boot in Kings Langley has no menu available, but can choose from many other options such as Rekorderlig Strawberry and Lime or Brooklyn Special Effects from Frankie and Benny's. Cafe Rouge offers many options including Chocolate Fudge Brownie and Phish Food (500 ml). Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Hardys and Eco Falls from . Harpers Kebab offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

Bianchi Plus £11.00
- Mozzarella, onion, chilli with pancetta.
Diavola £11.95
- With mozzarella, tomato sauce, pepperoni sausage, garlic, chili and black olives.
Parmigiano £11.50
- Grilled aubergine with parmesan cheese, mozzarella, with a fresh basil & tomato sauce.
Funghi £11.50
- With mozzarella, tomato and mushrooms.
Montepulciano d’Abruzzo £16.20
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.
Sprite £1.90
Pinot Grigio delle Venezie £19.90

King Prawn With Mushroom £6.70
Mixed Vegetable Pad Thai Noodles £5.20
- Vegetarian. Spicy. Contains Eggs. Contains Nuts.
Sweet and Sour Won Ton £4.20
Mushroom Chow Mein (Large) £5.10
- Vegetarian.
Deep Fried Squid with Pepper Salt and Chilli £6.70
- Spicy.
Chicken with Green Pepper and Black Bean Sauce £5.20
- Spicy.
Chicken Red Curry £5.70
- Spicy.
Squid in Chilli Sauce £6.70
- Spicy.

Prawn £5.50
Peshwari Chicken £6.30
Chicken £5.95
Tarka Dal (lentils/Garlic and fresh Herbs) £2.30
Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
Nag King Prawn Rice spiced dish cooked with extra hot naga chilli with chef's own recipe £9.95
Shami Kebab Fine minced ground steak fried with herbs and spices £2.50
Chicken Pakora Spicy chicken battered and deep fried £3.10

Prawn Balti (Medium) £9.95
Tikka Moricha £8.95
- Fairly hot chicken or lamb barbecued & cooked with green chilli & tomatoes with authentic herbs & spices.
Lamb Tikka £8.45
Badami Saag (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked with spinach, onion, tomatoes & cashew nuts delicately spiced.
Korma (Mild) £8.45
- Very mild dish cooked in rich sauce of almonds, coconut & fresh cream.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.
Dil's Dinner £29.95
- Starter: papadoms chicken & lamb tikka. Main dish: chicken rogan, karai lamb. Side dish: mushroom bhajee, vegetable bhajee, 2 aromatic pilau rice & naan.
Vegetarian Balti (Medium) £7.95

Peach £2.75
Coriander and Lime Humus £4.95
- VG, GF. House made humus with fragrant coriander and zesty lime.
Lounza £4.95
- Grilled smoked pork loin.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Bruschetta Pomodoro £8.95
- V. Chopped cherry tomatoes & red onion in a pesto dressing, topped with crumbled feta cheese on toasted slices of ciabatta with a balsamic glaze.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Seafood Paella £13.95
- Tiger prawns, mussels & squid, peas, cherry tomatoes and saffron rice.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.