A Taste Of India in Kings Langley Menu

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A Taste Of India in Kings Langley has no menu available, but can choose from many other options such as Bottled Water or Sprite from Verdi's Trattoria. Le Moulin offers many options including Tarte aux Crème Brulee’ Baked Vanilla Custard, Caramelized and Pink Grapefruit Tart Baked Pink Grapefruit Custard Filling. Prezzo includes a wide range like Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml. Sprite and Fanta Orange from . Vanchino's offers Toby Carvery and Chocolate Fudge Cake - Delicious hot or cold, served with ice cream or bottomless custard..

Nearby Sample Menus

Gavi di Gavi ‘La Piacentina’ £25.95
San Daniele £11.95
- With mozzarella, tomato sauce, rocket, parma ham and parmesan flakes.
Caprese £5.95
- Fresh tomato with mozzarella and basil.
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
Panna Cotte with Chocolate Sauce £5.00
Nero d’Avola £20.90
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Meat Lasagne £11.50
- Layers of egg pasta with beef & mozzarella.

Bamboo Shoots and Chinese Mushroom in Oyster Sauce £3.70
Pork with Chilli £5.20
- Spicy.
Chicken with Pineapple £5.20
Pork with Pineapple £5.20
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Beef with Cashew Nuts in Yellow Bean Sauce £5.20
Chicken and Sweetcorn Soup £3.00
- Contains Eggs.
Chicken Green Curry £5.70
- Spicy.

Balti Chilli Massala Chicken £6.30
Lamb Shank Rosamali with a milled creamy sweet sauce £9.95
Vegetable £4.30
Lamb Tikka Massala Lamb cooked as above. £6.95
Chicken Tikka £5.50
Onion Bhajee Deep fried spicy onions balls £2.30
Coconut Rice or Lemon Rice or Egg Fried Rice £2.40
Chicken £4.25

Fish Balti (Medium) £8.95
Saag Bhajee £4.50
- With fresh herbs.
Khadi Gosht (Medium Hot) £8.95
- This medium hot lamb stew is made to a central Indian, it features special sauce made with whole con coriander bulb chilli for a highly distinctive flavour.
Saag Ponir £4.50
- Spinach & cheese.
Tikka Masala (Mild) £9.50
- Tender pieces of chicken or lamb grilled over charcoal then gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy!
Tawa Gosht Lamb £9.25
- Chicken or lamb marinated with chefs special thick sauce then cooked with ginger, garlic, mustard seed, green chillies and soya sauce, served in a hot iron tawa.
Naga (Hot) £8.95
- Prepared in a thick sauce with special kind of chilli only available in Bangladesh.
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.

Insalate Pollo £10.95
- Milanese chicken on a bed of rocket, sun blushed tomatoes, pine nuts and parmesan served with toasted ciabatta and red pesto dressing.
Veggie Breakfast £10.95
- Two Eggs the way you like, grilled halloumi cheese, button mushrooms, rosemary and onion veggie sausage, grilled tomatoes, beans and a slice of granary toast.
Pollo Milanese £12.95
- Breaded Chicken escalope, and spaghetti arribada topped with rocket and lashings of parmesan cheese.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Kalamata £4.75
- Dark flavoursome Greek.
Veggie Pitta £8.95
- V. Grilled halloumi cheese, grilled peppers, humus and rocket in a Greek pitta.
Seafood Antipasto £4.95
- Mixed seafood salad in olive oil, garlic, capers and red onion.
Veggie Med Panini £8.95
- V, VG. Grilled courgette and peppers, sun blushed tomatoes, pesto Genovese and mozzarella cheese in a toasted ciabatta.