The Bark Restaurant and Grill in Wakefield Menu

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The Bark Restaurant and Grill in Wakefield has no menu available, but can choose from many other options such as Asian Vegetable Platter – Spiced Vegetable Samosa, Mushroom & Onion Bhaji & Lentil Daal or Potato Gnocchi – Caramalised Spinach & Potato Gnocchi (Quattro Formaggio), Four Cheese Sauce from The Three Acres. Greggs offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Magic Wok Chinese includes a wide range like Thai Sweet Chilli Sauce or Chilli Sauce. Homemade Iced Green Tea and Homemade Raspberry Lemonade from . Little Tokyo offers The Zolsha and Special Naan.

Nearby Sample Menus

Adrak Gosht (Lamb with ginger) £8.90
Chicken Tikka £8.90
Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
Garlic Mushrooms Mushrooms gently cooked in herbs and spices served on a bed of garlic and parsley sauce. £3.90
Chicken Omelette £10.90
Tandoori Chicken Tender Chicken marinated with medium spices and yoghurt and cooked in the Tandoor. £3.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50

malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
mint sauce a special mint sauce indigenous to the indian restaurants. made with natural yoghurt, milk, sugar, mint and other spices. £0.50
- TANDOORI MIXED £6.95
- VEGETABLE £4.40
- CHICKEN TIKKA / LAMB TIKKA £5.60
pathia sour & hot with garlic, onions, pepper & tomato puri -
kulcha naan with peppers & onions £1.70
chicken tikka shashlik boneless spring chicken marinated in yoghurt with herbs & spices, cooked on skewers with onions, peppers & tomatoes £2.85

Boiled Rice £1.20
King Kong, extra large naan topped with donner, chips & salad, choice of sauce (Naan) £7.50
Garlic Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Any of the above as a Veg Dish £5.50
Special, any 4 toppings (9/12-inch) £5.00/£6.50
Polo Funghi, chicken & mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Seekh Kebab £2.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50

Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Potato wedges, spiced tomato relish £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Rocket and parmesan salad £4.50
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bowl of green olives, black provençale olives or mixed olives £2.95
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95

Spicy Tofu £8.50
- Fried tofu with ginger, garlic, chili, coriander and miso sauce.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Ebi Katsu (5 Pcs) £6.95
- Fried tiger prawns in breadcrumbs served with lime and a sweet chilli sauce.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Japanese Chashu (5 Pcs) £7.80
- Roast pork marinated with red miso and spicy garlic sauce.
Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.