The Barbican Coffee Shop in Penzance Menu

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The Barbican Coffee Shop in Penzance has no menu available, but can choose from many other options such as Lunch Special For Two Persons or Lunch Special For One Person from Balti Curries Takeaway Restaurant. The Watering Hole offers many options including Onion Rings and Olives & Hummus with bread. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers The Kings Arms and Homemade Soup of the Day~with warm crusty bread. (g).

Nearby Sample Menus

Free Choice £8.99
- Four toppings of your choice.
Jalapeno Cream Cheese (6) £4.00
Chicken Fillet Burger Meal £5.90
- With chips and drink.
Kofte Wrap £7.00
Halloumi Kebab £5.50
- Grilled halloumi, served with pitta bread, salad and kebab sauces. V.
Diet Coca-Cola £1.20
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
Spicy Bean Burger Meal £5.90
- With chips and drink.

Spring Roll £2.50
Cheese & Onion Fryit £2.00
Crab Cakes £2.50
10 Garlic Mushrooms & Dip £4.00
Pie & Chips £6.50
Chips £3.00
Cod Bites & Chips £8.00
Cod Bites £6.00

4oz Kid's Burger, served in a flavored bap £5.50
Sausage & Egg £4.50
Olives & Hummus with bread £4.50
Tuna mayo & mozzarella melt £8.00
Wedges £5.00
Toast with Jam & Marmalade £2.00
Homemade Pork & Leek Pie £9.95
Gargonelli with pancetta £8.95

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A