Thai On Aire in Keighley Menu

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Thai On Aire in Keighley has no menu available, but can choose from many other options such as Peppermint or Jasmine from NOM Deli. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Medina Bismillah includes a wide range like Relentless Original or Monster Energy. Rio (Can) and 7Up (Can) from . Maria'z offers Sukhothai Headingley and Prosecco.

Nearby Sample Menus

Adrak Gosht (Lamb with ginger) £8.90
Karahi Gosht (Lamb Karahi Asian style) £8.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50
Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Prawn £8.90
Mix Platter for 4 A selection of imaginative starters for all to share. £19.90
Murgh Harabara Char grilled chicken infused with spinach. mint leaves. green chillies and yoghurt . A. dish with depth and flavour. Medium-hot £9.90

vegetable curry a host of mixed vegetables cooked in a medium strength sauce £2.20
peshwari naan naan bread stuffed with a paste of sugar, ground nuts, sultanas and cream, and then baked in the clay oven - delicious. £1.70
- KING PRAWN £6.85
plain rice steamed long grained basmati rice £1.40
passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
fried rice £1.60
pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
- KING PRAWN £6.45

Chicken Kebab & Chips (Med/Large) £4.00/£5.00
Vegetable £5.00
Mixed Kebab, donner, chicken tikka, seekh (Naan) £5.50
Chicken Omlette £4.00
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Samosa (Meat) £2.00
Any of the above as a Veg Dish £5.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00

Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Basket of bread £1.75
Basket of bread £1.75
Bowl of green olives, black provençale olives or mixed olives £2.95
•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Flapjack £2.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25

Citrus Sake £23.80
- Yuzu is a Japanese citrus fruit. Its flavour is amazing not like anything you’ve ever tried before. It’s tart and bitter, citrus-like, tangy and fresh all at the same time.
Japanese Katsu-Curry £9.95
- Crispy fried chicken cutlet or pork cutlet with Japanese curry & rice.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Edamame (V) £4.95
- Boiled green soybeans with yuzu salt / hot garlic spicy sauce.
Ebi Gyoza (5 Pcs) £6.50
- Finely chopped king prawns with water chestnut, carrots and spring onion, grilled and served with our dipping sauce.
Satsumaimo / Kabocha-Tempura (V) £5.20
- Sweet potato or pumpkin.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Fried Tofu (V) £5.95
- Deep fried bean curd in a light spicy ginger sauce of miso.