Tarin in Eastbourne Menu

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Tarin in Eastbourne has no menu available, but can choose from many other options such as Fanta Bundle (330ml x 4) or Fanta from Pizza Express Restaurants. Dum Dum Donutterie Brighton offers many options including 9 Mixed - 6 Doughnuts / 3 Cros (Croissant Doughnuts) and 9 Cros (Croissant Doughnuts). Tomato Dolce & Salato includes a wide range like Glaceau Smart Water Sparkling or Glaceau Smart Water Still. 1.5 Ltr Bottle and Can of Drink from . Fiveways Grill offers Hughenden Fish Bar and Water (0.5L).

Nearby Sample Menus

Oasis 500ml Bottle £1.90
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60

Scallop and Crab Thermidor cooked in a cheese sauce with Chardonnay and finished with a herb crust £17.95
Large Field Mushroom with Garlic and Stilton a large flat mushroom infused with garlic and topped with wilted spinach and Stilton cheese £6.45
Paprika Cod Loin loin of cod rubbed with paprika and pepper, wrapped in smoked bacon and slowly cooked with butter £14.95
Selection of West Country Ice Cream and Sorbet £5.50
Mussels Welsh - Leek Mornay Sauce -
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Deep Fried Blanch Bait served with dressed salad leaves,brown bread and butter £5.95
Home-Made Lemon & Lime Syllabub with a Ginger Twist £5.50

Banana Fritters £2.80
Roast Duck with Lemon Sauce £8.90
Fried Mixed Vegetable in Sweet & Sour Sauce £6.50
Jui Yim Squid £9.50
- Deep fried salt & pepper.
Fried Beancurd in Szechuan Sauce (Hot) £6.50
Fried Mixed Vegetables £6.50
Fried Beancurd with Oyster Sauce £6.50
Mushrooms Chop Suey £5.90

Pollo alla Romana £13.50
- Tender chicken breast cooked with grilled vegetables and white wine.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Rigatoni al 4 Formaggi (V) £9.90
- Mozzarella, Parmigiano-Reggiano, Taleggio and Gorgonzola Piccante melted together and tossed with rigatoni then finished under the grill.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
Caprese (V) £8.10
- Beef tomato and mozzarella cheese salad garnished with fresh fragrant basil.
Pollo Milanese £11.50
- Bread crumbed chicken pan fried and served with spaghetti in a rich tomato sauce.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Spaghetti Aglio Olio e Peperoncino (V) £8.50
- Garlic, olive oil and chili flavours of Italy on the plate.