Tamatanga in Nottingham Menu

Seafood Curries Seafood Curries
Small Plates Small Plates
  • Onion Bhaji £4.95
  • Vegetable Samosas £5.25
  • Lamb Samosas £5.75
  • Fish Fingers of Amritsar £6.45
  • Boti Chicken £5.95
Sri Lankan Roll >> Tender pulled lamb flavoured with fragrant curry leaves, ginger & caramelised onions in a crispy filo roll. Sri Lankan Roll >> Tender pulled lamb flavoured with fragrant curry leaves, ginger & caramelised onions in a crispy filo roll.
  • £6.25
  • Prawn Tempura £6.95
  • Lamb Tikka £6.75
  • Gunpowder Paneer £5.95
  • Bang Bang Chicken £5.95
Chaat  Please Chaat Please
  • Papdi Chaat £5.95
  • Ragda Pattice £5.95
Chicken Curries Chicken Curries
  • Nee- Ma’s Chicken Curry £11.75
  • Chicken Tikka Masala £11.75
  • Garlic Chilli Chicken £11.75
  • Punjabi Butter Chicken £11.75
  • Homestyle Chicken Curry £11.75
  • Chicken Khurana £11.75
Goan Fish Curry >> A dreamy curry made with chunks of white fish in a coconut sauce flavoured with goan chillies and tamarind, reminiscent of palm trees on goan shores. Goan Fish Curry >> A dreamy curry made with chunks of white fish in a coconut sauce flavoured with goan chillies and tamarind, reminiscent of palm trees on goan shores.
  • £12.75
Prawn Nilgiri >> A fragrant and rich green prawn curry made with fresh coriander, mint and coconut milk, originating from blue mountain in southern India. Prawn Nilgiri >> A fragrant and rich green prawn curry made with fresh coriander, mint and coconut milk, originating from blue mountain in southern India.
  • £12.75
Lamb Curries Lamb Curries
  • Delhi Lamb Curry £12.45
  • Railway Lamb Cabin (Hot!) £12.45
  • Green Lamb Curry £12.45
  • Keralan Lamb Curry £12.45
Veggie Curries Veggie Curries
  • Tarka Daal £9.95
  • Black Butter Lentils £9.95
  • Saag Paneer £9.95
  • Chickpea Curry £9.95
  • Bangin’ Baigan £9.95
  • Five Spice Aloo £9.95
  • Veggie Curry £9.95
  • Paneer Makhani £9.95
Biryani Bowls Biryani Bowls
  • Chicken Biryani £11.95
  • Lamb Biryani £12.95
  • Veggie Biryani £11.45
It’s a Wrap It’s a Wrap
  • Chicken Wrap £11.95
  • Lamb Wrap £12.45
  • Paneer Wrap £11.45
Veggie Side Curries Veggie Side Curries
  • Tarka Daal (Side) £6.45
  • Black Butter Lentils (Side) £6.45
  • Saag Paneer (Side) £6.45
  • Chickpea Curry (Side) £6.45
  • Bangin’ Baigan (Side) £6.45
  • Five Spice (Side) £6.45
  • Veggie Curry (Side) £6.45
  • Paneer Makhani (Side) £6.45
Naans, Rice and Extras Naans, Rice and Extras
Plain Naan >> Two lovely naans, handmade from scratch. Plain Naan >> Two lovely naans, handmade from scratch.
  • £3.75
Garlic Naan >> Two lovely naans, handmade from scratch. Garlic Naan >> Two lovely naans, handmade from scratch.
  • Garlic & Coriander Naan £3.75
    • Two lovely naans, handmade from scratch.
  • £3.75
  • Coriander Naan £3.75
    • Two lovely naans, handmade from scratch.
  • Chilli Cheese Naan £4.75
    • Two lovely naans, handmade from scratch.
  • Peshwari Naan £4.75
    • Two lovely naans, handmade from scratch.
  • Tandoori Roti £3.75
    • Two lovely rotis, handmade from scratch.
  • Side Salad with Dressing £2.95
  • Raita £3.45
  • Pilau Rice £3.75
  • Poppadums & Chutneys £3.25
  • Tamatanga Chips £4.45
Kids Meals Kids Meals
  • Kids Chicken Korma Rice £6.45
  • Kids Chicken Korma Naan £6.45
  • Kids Chicken Tikka Masala Rice £6.45
  • Kids Chicken Tikka Masala Naan £6.45
  • Kids Chicken Biryani £6.45
  • Kids Lamb Biryani £6.45
  • Kids Veggie Biryani £6.45
  • Kids Yummy Chips £2.25
  • Kids Cheesy Naan £2.25
Soft Drinks Soft Drinks
  • Coca Cola £2.95
  • Diet Coke £2.95
  • Sprite £2.95
Beer, Ale and Cider Beer, Ale and Cider
  • Cobra (330ml) £3.25
  • Rekorderlig Strawberry-Lime Cider (500ml) £4.25
  • Blue Moon (330ml) £3.45
White Wines White Wines
  • Te Papa Sauvignon Blanc (New Zealand) £11.25
    • Apple-green hue with pungent aromas of guava and melon interlaced with tomato leaf and ripe nettle greens. Shows all the hallmarks of Marlborough and its benchmark varietal, Sauvignon Blanc.
Inoski Chenin Blanc (South Africa) >> Off-dry, bursting with citrus and pineapple aromas. Well balanced and refreshing clean finish. Inoski Chenin Blanc (South Africa) >> Off-dry, bursting with citrus and pineapple aromas. Well balanced and refreshing clean finish.
  • £11.25
  • Fiori Sul Muro Catarratto Pinot Grigio (Italy) (VE) £11.25
    • Easy drinking delightful white wine with soft ripe fruits and an appetising dry finish.
Rose Wine Rose Wine
Charlie Zin White Zinfandel (USA)  >> Fruity and fresh with a very pleasant mouth feel. A gorgeous rosé laden by red fruit and hints of delicate spices. Rich in flavour with an elegant and harmonious after taste. Charlie Zin White Zinfandel (USA) >> Fruity and fresh with a very pleasant mouth feel. A gorgeous rosé laden by red fruit and hints of delicate spices. Rich in flavour with an elegant and harmonious after taste.
  • £11.25
Red Wine Red Wine
Le Jardin Merlot (France)  >> A mouthful of red berry fruits, soft and juicy. Le Jardin Merlot (France) >> A mouthful of red berry fruits, soft and juicy.
  • £11.25

Nearby Sample Menus

  • Patlican Soslu (Fried Aubergine & Peppers) (v) £6.00
    • Aubergine, mixed sweet peppers, tomatoes, onion with fresh tomato and garlic sauce with yoghurt.
  • Coke £1.50
  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Falafel (v) £6.00
    • Broad beans, chickpeas and vegetable fitter topped with sesame seeds, served with tahini & fresh coriander sauce dip.
  • Hummus (v) £6.00
    • Purée of chickpeas, tahini, lemon, garlic with olive oil dressing.
  • Hummus Kavurma (Hummus with Lamb) £8.00
    • Hummus with diced lamb and pine kernel topping.
  • Seabass £19.00
    • Pan fried seabass served with mixed vegetables.
  • Tarama Salad £7.00
    • Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
  • Quattro Stagioni Four seasons in one, mushrooms, pepperoni, olives, anchovies & capers. £9.90
  • Petto di Pollo Ripieno pomodoro & menta Chicken breast filled with goats cheese, walnuts & baby spinach. Wrapped in pancetta. Shallow fried in walnut oil, tomato & mint. £15.90
  • Diavolo Devilishly spicy with pepperoni, onions, peppers & tabasco, plus extra fire with green chilli’s. £9.90
  • Pasta Lobster Cooked in pomodora and white wine with garlic and herbs, topped with half succulent lobster. £18.90
  • Calzone Bolognaise Our classic pizza base folded and filled with homemade bolognaise sauce, mozzarella, mushrooms, olives topped with our tomato sauce & a touch of cheese & ground black pepper. £11.90
  • Filetto Dolcelatte Marinated Fillet Steak in a Port & Chianti wine sauce glazed with dolcelatte cheese & cream £19.90
  • Tuna Steak £17.90
  • Mixed Salad £3.45
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Plain Paratha £2.50
  • Baingan Aloo + 2 Roti £7.00
  • Tea £1.50
  • Daal Tarka + 2 Roti £6.50
  • Lamb Bhuna £8.95
  • Saag +2 Makki Roti £7.00
  • Karela + 2 Roti £7.00
  • Aloo Tikka £1.00
  • Pappadoms (Per Peson) £1.95
    • Churned yoghurt, chopped tomatoes and cucumber.
  • Lamb Chettinand (Very Spicy) £11.25
    • Tender lamb cubes, cooked in South Indian spices, a delicacy from the chettinad region of the Sivaganga district of Tamil Nadu.
  • Tarka Daal (V)(Medium Spicy) £7.95
    • A preparation of assorted pulses made into an exotic dish with the tempering of garlic and ginger.
  • King Prawn Tawa (Medium Spicy) £15.95
    • King prawns cooked with coarsely chopped onion, tomatoes, fresh coriander and juliennes of mix peppers flavoured served in tawa.
  • Garlic Chilli King Prawns (Hot) £15.95
    • This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
  • Chicken Biryani (Medium Spicy) £13.50
    • Served with kachumber raita, salad and curry sauce.
  • Palak Paneer (Medium Spicy) £9.50
    • Creamed spinach and indian cheese cooked with cumin seeds and garlic.
  • Chicken Tikka (Medium Spicy) £14.25
    • Served with pulao rice, salad and makhani sauce.
  • Vegi Special £7.50
    • Cheese, tomato, onions, sweetcorn, mushroom, pineapple, olives & peppers.
  • Asian Style £8.50
    • Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
  • Hot & Spicy £8.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Chips and Chicken £6.00
  • Vegetarian £8.50
    • Cheese, tomato, mushroom & green peppers.
  • Lamb Palak (Spinach) £7.50
  • Veggie Hot £6.50
    • Cheese, tomato, mushroom, onion, green peppers & jalapeño.
  • Tropical £5.50
    • Cheese, tomato, pepperoni & pineapple.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Regular Five Guys Style £5.00
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Cheeseburger £9.25
    • Our regular two-patty burger with two slices of melted American cheese added.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Dr Pepper £2.50
    • Dr Pepper 500ml Bottle
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • All Beef Hot Dog £5.95
    • Our All-beef Hotdog, split and grilled lengthwise for a caramelised finish.
  • Glaceau Smart Water £2.20
    • Glaceau SmartWater 600ml Bottle
  • Alley Style Burrito - topped with nuts, fresh chilli, cocoa and cheese to a traditional Mexican recipe, served with alley salsa, sour cream and salad £7.95
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Bert - brie, blueberry conserve and grapes £4.95
  • Hummus & Hot Pitta £3.30
  • BLT – Not - served on granary bread or bagel with tomato, crunchy lettuce, ketchup & mayo £4.65
  • Happy Hemp Burger - a crunchy hemp seed patty seared until crisp & served in a granary bap filled with salad, ketchup & mayo, potato wedges and burger relish. Add cheese, baconesque or onion at £0.90 £6.95
  • Garlic Bread - with cheese and caramelised onions £2.95
  • Hot Chicken Wings £5.00
    • Chicken wings tossed in Fiery hot sauce
  • Southern Fried Chicken Strips £5.00
    • Succulent chicken tenders in a crispy coating
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Mississippi Fried Chicken £7.00
    • Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
  • Classic £5.00
    • Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
  • Slaw £3.00
    • Creamy house slaw (V)
  • Brooklyn Lager £4.80
    • 355ml Bt 5.2%
  • San Pellegrino Orange £1.80
    • 330ml Can
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • Bill's Beer £4.25
    • 275 ml 4.0%.
  • Bill's Pink Lemonade £3.75
  • Giant Green Gordal Olives (VG) £3.25
  • Carrot Cake (V) £4.25
  • Elderflower Pressé £3.75
  • Warm Banoffee Doughnuts (V) £6.50
    • Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
  • Brussels Sprouts and Baby Spinach (V) £4.50
    • Sautéed with roasted garlic butter
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Deep fried Brownie & Cheesecake Burrito £4.99
    • Deep fried brownie & cheesecake burrito
  • Sour Cream Pot £0.49
  • Chicken Tinga Burrito £6.49
    • Shredded and slow cooked chicken tinga, what's not to like
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Corona £5.99
    • 710ml ABV% 4.2
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Coke Zero £1.99
    • 330ml
  • Chicken Bites £2.50
  • 3Cz Homemade Patties (Vegetable, Chicken or Mutton) £1.25
  • Tropical fruit 50p
  • Pineapple Punch £1.50
  • Pineapple & Mango £1.50
  • Extra, Drink & Dessert (All 3) £1.50
  • Add Cream 50p
  • Ackee & Saltfish £6.00
Tamatanga

Tamatanga

location

Address

The Corner House, Burton Street, Nottingham, Nottinghamshire, NG14DB ,

phone

Phone

01159584848

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Indian , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
The Corner House, Burton Street, Nottingham, Nottinghamshire, NG14DB ,