Subway in Penzance Menu

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Subway in Penzance has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Nemos offers many options including Battered Mars Bar and Roll & Butter. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Kofte Wrap £7.00
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Classic Burger £1.70
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
Free Choice £8.99
- Four toppings of your choice.
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Classic Burger Meal £3.50
- With chips and drink.

Curry Sauce £1.50
Battered Burger & Chips £5.00
Plaice £7.00
Gravy £1.50
Roll & Butter £1.00
Chip Butty £3.00
Surf & Turf with Chips £5.00
Beans £1.50

Sliced Beef with Dijon Mayonnaise £8.50
Grilled Chicken £5.50
Sausage £4.00
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Nachos (ideal for a main or for 2 to share) £8.50
Tuna mayo & mozzarella melt £8.00
Vegetarian Sausage £4.00
Steak Burger £8.00

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Mineral Water 60p
Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
Sweet Chilli, 1000 Island Sauce 50p
Tuna Bake £4.50
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Onion Rings £1.20