Subway in Penzance Menu

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Subway in Penzance has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Nemos offers many options including Battered Mars Bar and Roll & Butter. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Kings Head and Baileys Coffee.

Nearby Sample Menus

Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
£3.60
Ribena £1.40
Quarter Pounder Burger with Cheese £3.90
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
Chicken Shish + Doner Mix £10.90
Chicken Shish Wrap £7.00
Halloumi Slices £1.00

Saveloy & Chips £5.00
Burger & Chips £6.50
Burger £3.90
- Served with salad & cheese.
Cheese Burger & Chips £6.50
Chicken Breast & Chips (Large) £8.00
Surf & Turf with Chips £5.00
Chicken Wrap £5.00
Cod Bites & Chips £8.00

Sliced Pork & Local Apple Chutney £8.00
Pesto mushroom with grilled goats cheese £9.95
Bacon & Egg £4.50
Sausage £4.00
Gargonelli with pancetta £8.95
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Chips £3.50

Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Relish Burger 1/4lb: £3.00, 1/2lb: £3.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chicken Nuggets (with Fries & Salad) £3.50
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Tuna Salad £2.20
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50