Stazione in Cambridge Menu

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Stazione in Cambridge has no menu available, but can choose from many other options such as Adnams Wild Wave English Cider, 5% or Pulping on your Stereo, Orange IPA, 4.5% from Smokeworks. Chinese Canteen offers many options including 7up 雪碧 and Coke 可乐. Las Iguanas - Cambridge includes a wide range like Corona Beer for 4 or Corona Beer. Yaki Tori (4 Pcs) and Edamame (V) from . Green Box Sushi offers Chicken Cottage and Mineral Water.

Nearby Sample Menus

Lemonaid (Passionfruit) £2.85
Salted Caramel and Chocolate Tart £3.95
Mint Chocoalte Chip (1 Litre) £17.00
Mango Tango £4.85
- Mango, pineapple, passionfruit and raspberry.
Sparkling Water £2.15
- 330ml.
Still Water £1.95
- 500ml.
Home Made Pork and Herb Sausage Roll £4.95
Banana £4.85

Tagine Beldi £16.50
- Slow cooked lamb with onion, garlic, ginger, ras el hanout, potato, carrot and braised fennel. Topped with fresh coriander and served with tagine bread or plated with couscous.
Tagine Bread (V) £2.00
Achet Khodar (V) £12.95
- Brik pastry parcel filled with roasted Mediterranean vegetables, feta cheese and fresh basil. Served with a tomato and chilli bulgur and mixed leaf salad.
Salata Bel Jubna (V) £4.95
- Mixed leaves, tomato, cucumber and red onion salad with feta cheese, mint and kalamata olives.
Pitta Bread (V) £2.00
Felous M’asella £13.95
- Honey glazed, oven roasted half of chicken topped with toasted sesame, accompanied by a raisin & almond couscous and Mediterranean vegetables in a lightly spiced stock.
Adess Dziria (V)(VG) £11.95
- Green lentil and vegetable stew served with sautéed baby spinach and roasted butternut squash and garlic. Served with tagine bread.
Pickled Vegetables (V) £1.50

Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Rekordelig Passionfruit 500ml £5.25
White Chocolate & Raspberry Cheesecake £6.95
- With salted caramel ice cream.
Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
Heritage Tomato & Avocado Salad (VG) £3.95
- Rocket and watercress, sourdough croutons, honey and whole grain mustard dressing.
Everyday I'm Truffling (V) £12.95
- Black truffle cream, porcini wild mushrooms and roasted red pepper.
Say Cheese (V) £12.95
- Cambridge blue cheese, goats cheese, parmesan, Bramley apple pickle and rocket.
Classic Caesar £3.95
- Baby gem lettuce, hard boiled egg, crispy bacon, parmesan shavings and croutons.

San Andre Chardonnay White, Chile Bottle £16.90
Sweet & Sour Spare Ribs (Without Bone) £8.50
Kung Po Chicken with Peanuts £8.50
Singapore Style Fried Noodle £6.80
Crispy Aromatic Duck (Half) £15.80
- Served with 6 pancakes, salad & hoi sin sauce.
Beef Black Bean Rice £6.80
Vegetarian Hot & Sour Soup £3.70
Kung Po Chicken in Cantonese Style £7.50

Vegetable Rolls (2) £3.99
- Deep fried spring roll pad coated in bread crumbs filled with potatoes, mixed vegetables and spices.
Vegetable Samosa (2) £3.99
- Fried pastry with a savoury filling of spiced potatoes, onions and peas served with mint sauce.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.
Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Rasa Vadai (2) £4.99
- Medu vadai soaked in tamarind soup.
Paneer 65 £7.99
- Diced cottage cheese marinated in South Indian special spices and deep fried.
Egg Curry £7.99
- Boiled eggs with onions and a tomato based spicy sauce.
Rasam £3.99
- Spicy soup made out of tamarind, tomatoes, green chillies, mustard seed, curry leaves and coriander leaves.