Station Buffet in Penzance Menu

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Station Buffet in Penzance has no menu available, but can choose from many other options such as Onion Rings or Olives & Hummus with bread from The Watering Hole. Brothers Pizza offers many options including Pistachio Profiteroles and Milk Chocolate Profiteroles. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Lamb Kofte with Rice £10.90
Mix Salad £2.00
Mini Doner Kebab Meal £5.90
- Comes with chips and a choice of drinks.
Dr Pepper £1.20
Diet Coca-Cola £1.20
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Chicken Shish + Doner Mix £10.90
Hot Wings £3.50

Cod £6.00
Chicken & Mushroom Pie £4.00
Steak & Kidney Pie £4.00
Seafood Panko Prawns & Dip £6.00
Roll & Butter £1.00
Chicken Breast £5.00
Crab Cakes £2.50
Double Sausage & Chips £5.00

Grilled Chicken £5.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Bacon & Egg £4.50
Toast with Jam & Marmalade £2.00
Dips: Sweet Chilli, BBQ 50p
Tuna mayo & mozzarella melt £8.00
Pesto mushroom with grilled goats cheese £9.95
Kid's battered cod (may contain bones) £5.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Garlic Burger - Mushrooms & Garlic 1/4lb: £3.00, 1/2lb: £3.50
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
Chocolate Fudge Cake £1.50
Cheesy Chips £1.50