Spice Rack (Witney) in Witney Menu

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Spice Rack (Witney) in Witney has no menu available, but can choose from many other options such as Cuvee Rose Laurent Perrier or Moet and Chandon Brut from Jaipur Restaurant. Loch Fyne Restaurant offers many options including Selection of Cheese - Oatcakes & Quince and Chocolate Pot - Crème Fraîche. Carfax Cafe includes a wide range like Diet Coke (330ml) or Coke (330ml). Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia from . Gourmet Burger Kitchen offers Manos Fresh Food Bar and Kouros Red Wine.

Nearby Sample Menus

Onion Rings £2.20
Locally Smoked Ham, Egg & Chips £4.95
Suffolk Ham with Egg & Chips £4.95
Mature Cheddar Ploughman’s with Pickles & Warm Bread * £5.95
Bacon, Stilton & Cherry Tomato Sandwich £5.25
Cheese & Biscuits with Homemade Chutney £5.50
Battered Fish served with Chips or Vegetables £5.50
Tapas Black Slate of Cured Meats, Marinated Vegetables, Olives, Sunblushed Tomatoes & Charred Bread £7.25

French Coffee £3.50
MURGH BANJARA Julienne of chicken breast with bell peppers, onion, tomato and spices. £7.95
Remy Martin XO £6.95
Cointreau £2.25
- ENDA (Egg) £2.95
NAN Classic Indian bread cooked in a clay oven £2.10
SUBZI MALAI KOFTA Vegetable and cheese dumplings simmered in a rich creamy gravy £4.50 / £7.50
POPADOMS £0.60

Homemade Red Cabbage Coleslaw £1.50
Cajun Chicken Burger - with mayo, lettuce, tomato, red onion and fries £9.75
Americano £1.95
Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
Selection of Flavoured Teas £1.95
Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
Eggs Benedict with Ham £5.95

Treacle Tart served with vanilla ice cream £5.25
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
16oz Hereford T-Bone steak with café du Paris butter, onion rings, green salad & chips £22.50
Provencale – Served with gambas tomato & basil sauce £12.95
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
Grilled Sea bass served with a roast vegetable cous cous salad and a tomato & chilli dressing £13.75

Beef Stir-Fried with Ginger £10.50
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Sweet & Sour Fish £10.95
- Stir fried with fresh tomatoes, pineapple, cucumber, onions, green pepper with sweet and sour sauce.
Beef Stir-Fried with Garlic and Pepper £10.50
- Deliciously stir fried with garlic and pepper.
Beef with Oyster Sauce £10.95
- Strips of steak sautéed with oyster sauce, mushroom, peppers and spring onion served on a sizzling platter.
Thai Fish Cakes £6.50
- Medallion of Thai River fish blended in red curry paste and deep fried, served with cucumber dressing .
Pork Panaeng Curry £10.50
- Strips of pork folded in a red curry paste, coconut milk and kaffir lime leaves.
Beef Fried Rice £8.95
- Fried rice with onion, tomatoes and peas
Chicken with Crispy Noodles in Gravy £9.50
- Crispy egg noodles with mixed vegetables in light brown gravy.