Spice House in Keighley Menu

Are you the owner? Manage this listing for free.

Spice House in Keighley has no menu available, but can choose from many other options such as Orange Juice Carton or Apple Juice Carton from Marlow's Fish Restaurant. Al-baba Resaurant offers many options including Water and Appletiser (Bottle). Trawlers Catch includes a wide range like Bottle of House Wine or Peroni. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Zorbas Bar & Grill and Luganico Me Feta (GF).

Nearby Sample Menus

Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
Vegetable Karahi £8.90
Palak Gosht (Lamb with spinach) £8.90
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Soola Fish Kebab Marinated cubes of cod fish with olive oil, green pepper & pineapple served on a skewer £4.50
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -

dupiaza with diced onions & seasoned with fresh spices -
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
- KEEMA £4.95
tandoori chicken one piece of spring chicken still on the bone, marinated and grilled in the tandoori oven. £2.50
fried banana £1.85
tandoori murghi masala cooked with minced meat & boiled egg £5.75
green herb tender pieces of chicken or lamb in a spicy sauce of tomato, green peppers, fresh coriander leaves, garnished with spring onions CHICKEN / LAMB £5.30

Lamb Tikka £2.50
Mixed Tandoori Grill (mix of chicken tikka, lamb tikka & tandoori chicken. served with pilau rice, salad & curry sauce) £7.00
Chicken £5.50
Rambo, chicken tikka, donner & chilli sauce (9/12/12-deep pan) £4.00/£5.50/£6.50
Chips £1.00
Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Special Biryani (chicken, lamb, prawns, keema) £6.00
Donner Kebab (Pitta-Med/Pitta-Large/Naan) £3.50/£4.00/£5.00

- choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Mixed leaf salad £3.95

Chilli Yasai Soba (V) £8.95
- Soba noodles with ginger, garlic, red chillies, celery, courgettes, fried tofu, mange tout, bean sprouts, carrots and coriander.
Pork Gyoza (6 Pcs) £5.95
- Traditional use fatty cuts but we mince lean pork, the mix with Chinese leaves, spring onion and ginger grilled and served with our dipping sauce.
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Gyu-Don £9.95
- Thinly sliced beef and tender onion simmered in a sweet homemade sauce consistent of a bowl of rice.
Tiger Prawns Fry £10.50
- Tiger prawns fried with ginger, garlic and chili.
Yasai Gyoza (V) (6 Pcs) £5.95
- Vegetable dumplings filled with a mixture of finely chopped Chinese leaves water chestnut, mung bean noodles, carrots and fried tofu, grilled and served with our dipping sauce.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.
Spicy Yaki-Soba £9.95
- Same as yaki-soba but fried in our homemade curry oil.