Soothill Sandwich Bar in Batley Menu

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Soothill Sandwich Bar in Batley has no menu available, but can choose from many other options such as Bottle of House Wine or Peroni from Trawlers Catch. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. Nandos Chickenland includes a wide range like Scoop of Vanilla Gelado or Bottomless Frozen Yogurt. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Humpit and Green Humptea.

Nearby Sample Menus

Lamb Chops £12.90
Peshawari Chappal Kebab Forced meat of lamb infused with chillies, pomegranate seedsand flavoured by the addition of choat massala. £3.90
Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Adrak Gosht (Lamb with ginger) £8.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Arkan Gosht A very hot Lomb dish of Bengal. cooked with sundried chillies and stone ground cumin and a hint of fenugreek. £9.90
Onion Bhaji Wafer thin slivers of onion coated in gram flour batter deep fried until crisp and golden. £2.90
Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50

makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
persian biryani omelette & lemon CHICKEN / MEAT £6.10
- KING PRAWN £6.85
dansak with pineapple, lentils, lemon juice & herbs -
shami kebab minced lamb patties, spiced and flavoured with a mix of special herbs and spices and shallow fried on a skillet. £2.20
- KING PRAWN £5.95
set meal d - veg for 1 1 poppadom, 1 onion bhaji, 1 vegetable balti, 1 rice & 1 stuffed naan £6.95
samosa triangular shaped pastry filled with spicy minced meat or vegetables, then deep fried. VEGETABLE / MEAT £1.95

Prawn £6.00
Upton Spice Special, chicken lamb mince, donner, onions & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Chef's Special (cooked with chef's special ingredients) £6.00
Chicken & Mushroom (9/12/12-deep pan) £3.50/£5.00/£6.00
Hot Shot, pepperoni, onions, chilli's & green peppers (9/12/12-deep pan) £4.00/£5.50/£6.50
Tower, 1/4 chicken + 1/4 beef (Double) £3.80
Garlic Bread Pomadora, with Pizza Sauce £4.00
Chicken Tarka (cooked with soya sauce, yoghurt, lemon juice, vinegar & fresh cream) £5.50

Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Basket of bread £1.75
Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Flapjack £2.95

Fuji Hiro Vegetarian £15.95
- Choice of a vegetarian side dish, vegetarian main dish with a 330ml bottle of number 1 selling Japanese Asahi beer.
Spring Water 500ml £1.95
Spicy Tofu and Vegetable Men (V) £9.95
- Fried tofu and vegetables with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
King Prawn Men £12.95
- Fried king prawn with ginger, garlic, spring, onions and celery on.
Aigamo-Rost £8.20
- Grilled duck breast stewed in Japanese sweet sauce with apple puree top on (5 slices).
Coke 330ml £1.75