Sneyd Arms in Stoke-On-Trent Menu

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Sneyd Arms in Stoke-On-Trent has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. Milon Restaurant offers many options including Lemonade (1.5 L) and Sparkling Water. Frankie & Benny's New York Italian Restaurant & Bar - Burton-Upon-Trent includes a wide range like GF Side Salad (VG) or GF Corn on the Cob (V). Volvic Water and Fanta Lemon from . Caledonian Balti and Fish Bar offers Frankie & Benny's and Rekorderlig Strawberry and Lime.

Nearby Sample Menus

Balti Chingri (Prawns) £6.50
Pinot Grigio Rose £9.95
Perrier (1.5l) (Sparkling Water) £2.95
Ivory Tusk Special Biryani Chicken tikka, lamb tikka, king prawn £9.95
Pilau Chawal Plain baked basmati rice. £2.30
Began Boratha Fresh aubergines cooked with onions and a touch of garlic. £3.25
Prawn Cocktail £3.95
Murgh Tikka Massala £7.95

2 Fish Bites & Small Sausage with Chips £4.50
Chicken Steak Burger with Salad and Sauce £5.50
Chicken Wrap with Salad and Sauce £3.80
Cherry Coke £1.00
5 Slices of Garlic Bread £3.50
Chicken Nuggets (8 Pieces) £2.80
Tuna Delight £11.99
- Tuna, onions & sweetcorn.
BBQ Chicken £7.99
- BBQ sauce base, chicken, green peppers & onion.

Tandoori Monk Special (Medium Hot) £8.95
- Monk fish marinated in tandoor spices cooked in chefs unique sauce.
Raita £1.50
Salmon Bengal Tikka Starter £3.95
- Pieces of salmon lightly spiced with special Bengal spices cooked in the clay oven.
Chicken Pakora £2.95
- Pieces of chicken mixed with coriander, special herb sauce & deep fried in batter.
Chana Bhaji (Medium Hot) £3.50
- Chickpeas.
Vegetable Rice £2.50
- Combination of vegetables & steamed basmati rice.
Spicy Tandoori Chicken Tawa (Hot) £8.95
- Half of tandoori chicken cooked with special Bengal spicy sauce.
Shahi Lamb (Lamb Shank)(Medium Hot) £9.95
- Cooked with Bengal Lounge special sauce. Tomato based medium dish.

Rice £3.00
Crab Cake - Jumbo lump crab meat, pan seared & baked to perfection £10.99
Swiss £0.50
Buffalo Chicken Salad - Crisp Romaine lettuce, red onion, tomato & chopped bacon, tossed with our famous bleu cheese dressing £12.99
From the Raw Bar: Peel and Eat Shrimp (Enough to split) - Hot or cold served with drawn butter and cocktail sauce 1/2 pound: £8.99, full pound: £13.99
Calamari - Lightly Fried rings and tentacles served with marinara sauce £12.99
Riverside Clam Chowder Soup of the Day Cup: £4.99, Bowl: £5.99
Cheddar £0.50

Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
Pan fried fillets of Sea Bream served with patatas bravas, caramelised peppers and garlic king prawns £12.95
Cheddar cheese and Heinz baked beans (V) £5.25
Steak: Thai curry served with basmati rice (S) £9.95
Fries £2.50
Coronation Chicken £5.95
Homemade Orkney steak burger with fries and a choice of toppings at £0.70 each: Lockerbie cheddar, jalapenos, caramelised onions, blue cheese, bacon or add chilli to your burger for £1.00 (S) £9.95
King prawn with garlic and leek sauce on toasted brioche £5.95