Smedley's Cafe and Catering in Sheffield Menu

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Smedley's Cafe and Catering in Sheffield has no menu available, but can choose from many other options such as Orangina (Bottle) or Diet Coke (Bottle) from Porter Pizza. Satay Yo Beer offers many options including Aloe Vera Juice 芦荟汁 and Sugar Cane Drink 250ml 甘蔗汁. Le Bistrot Pierre includes a wide range like Los Tortolitos Sauvignon Blanc 750ml or Los Tortilitos Merlot 750ml. Bottle (1.25L) and Can (330ml) from . Shanghai Garden offers Parkgate Indian Restaurant and Garlic Chapati.

Nearby Sample Menus

Special Fried Rice -
Congee with Mixed Seafood & Meat -
Spare Ribs in Black Bean Sauce -
Stir Fried Green Bean with Garlic Sauce -
Glutinous Rice in Lotu's Leaf -
Japanese Noodles -
Crispy Seaweed -
Beansprout -

Grilled Mix Chicken Kebab £6.90
- Chicken meat, marinated chicken pieces & fries.
Veggie Hot Pizza £6.40
- Mushrooms, onions, jalapenos, olives & peppers.
10 Hot Wings £4.90
Romana Pizza £5.50
- Tuna & onions.
8 Pieces Chicken Bucket £12.90
- 2 fries & 2 wedges.
Donner Kebab £4.20
Half Chicken £5.20
Chicken Breast Fillet Burger £4.10

The Piggy Back - Quite Simply our Phileas burger topped with Smokey Pulled pork, pickled red cabbage and onion. £7.50, Cheese: Add 50p, Bacon: Add £1
Arancini £3.50
Vegetable Pakoras £3.50
Crostini £3.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Poutine (chips with rich gravy and cheese) £3.50
Triple Cooked Chips £3
The Salt Beef Chief - Thick slices of Salt Beef topped with our special Saurkraut and Dill Coleslaw, 2 Types of Mustard, Swiss Cheese and Gherkins. Served in toasted Sour Dough Rye Bread. £7.50

Cheese Burger £3.00
Fish Cake Butty £2.80
Meat & Potato Pie £2.50
Chicken Burger £3.00
Diet Coke £1.00
Fish £3.00
Gravy £1.00
Chicken & Mushroom Pie £2.50

Italian Style Rocket & Rump £13.95
- 8oz sliced prime rump served with rocket, parmesan, olive oil, lemon & balsamic dressing.
Greek Salad with Feta (V) £4.95
- Dressed with oregano olive oil & lemon.
Favola Spumante Rosé NV (V) (VG) £32.00
- Red berried fruits, a textured palate and a gentle fizz leading to a very moreish finish.
Wild Beer Pogo (V) 330ml £4.95
Veggie Supreme Burger (V) (VGO) £9.95
- Chargrilled soya patty, sweet peppers, beetroot, tomato & lettuce. No Fries.
Diet Coke (V)(VG)(G) £2.85
BBQ Plate £15.95
- Your choice of two meats.
with a fresh finish. £22.00

Falafel Plate (6pcs) £5.00
- Falafel with salad.
Fredo Parmiggiano £6.50
- Parmesan, mozzarella and tomatoes.
Cacik £2.00
- Minty turkish yogurt dip with cucumber and garlic.
Ciro Special £9.00
- Lamb, chicken and adana with vegetables cooked on charcoal grill.
Lamb Chicken Wrap £7.00
- With salad.
Garlic Bread and Cheese £4.50
- Garlic butter and cheese.
Donner Wrap (Chicken plus Turkey) £3.50
- With salad.
Beef Burger £3.00
- With salad.

Pa-Muk Pud Gra-tiem Prik Tai (Hot) £10.50
- Stir-fried squid with garlic, pepper, coriander and mushroom.
Moo Pud Phed (Medium) £9.00
- Spicy pork with red chilli sauce and Thai herbs.
Koaw Neaw £3.25
- Sticky rice.
Set Menu D (Baan Ta Karntar) £91.80
- Starter: So siam royal platter. Main Courses: A mild and creamy yellow curry, with chicken and potatoes, rich and flavoursome red curry with pork tender loin, stir-fried beef with Thai sweet basil leaves (mild). Grilled chicken, marinated with a special sauce, stir-fried mixed vegetables. Choice of steamed rice or egg fried rice and tea or coffee. (Set meal for four.)
Stand Up Sea Bass (Medium) £18.95
- A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Goong Yang Yum Mamuang (Hot) £12.50
- Thai specialty of grilled king prawns mixed with shredded 1 mango, shallots, cashew nut and chilli dressing.
Gaeng Phed Ped Yang (Medium) £9.50
- Roasted duck in red curry with tomato and pineapple.
Pud Pak See Sahay £5.25
- Stir-fried four type of vegetable, carrot, mushrooms and babycorn in oyster sauce.