Singapore Garden in Leeds Menu

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Singapore Garden in Leeds has no menu available, but can choose from many other options such as Lipton Iced Tea or Water 500ml from Barburrito Boarlane Leeds. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Spice 4 U includes a wide range like Coconut Drink (0.33L) or Mirinda (0.33L). Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger (U.K.) offers Oriental City Chinese Restaurant and Roasted Pork (Standard Portion).

Nearby Sample Menus

Special £7.40
Singapore Vermicelli (Hot) £7.20
Stir Fried Bean Sprouts (V) £3.50
Prawn Crackers £2.00
Thai Prawn Crackers (Hot) £3.50
Mock Chicken in Red Curry Sauce (Extra Hot) £6.80
King Prawn £7.40
Chicken £7.40

Spicy BBQ Chicken Bites
- BBQ flavour coated chicken breast pieces.
Caramel Custard Doughnut
- A soft doughnut with custard filling, hand dipped in caramel sauce
Sticky Toffee Muffin
- We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Vegan Sausage Roll
- Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.

Nong Khai Special (Moderately Spicy) £10.95
- Special stir-fry. Your choice of beef, chicken, lamb or pork with red chilli paste, lesser galangal (krachai), peppers, pineapple, cherry tomato, fresh lemongrass, red chilli, basil, lime leaves and a touch of coconut cream. This stir-fry is served in a creamy, spicy sauce with a touch of fruity sweetness. Also available in prawns or mixed seafood with extra cost.
Tiger Prawn Choo Chee (Moderately Spicy) £13.95
- Tiger prawns cooked with choo chee curry sauce, egg yolk and coconut cream. It’s medium and smooth curry taste.
Red Curry Mixed Vegetables (Moderately Spicy) £8.95
- Mixed vegetables cooked in red curry and coconut milk.
Pork with Chilli Paste (Moderately Spicy) £10.95
- Stir-fried pork in red chilli paste with bamboo shoots, lesser galangal (krachai), peppers, red chilli, basil, lime leaves and a touch of coconut cream. It has a spicy and smooth stir-fried taste.
Tempura £7.95
- Deep fried squid or prawns in tempura batter; served with sweet chilli sauce.
Roasted Duck in Choo Chee Curry Sauce £11.95
- Roasted duck cooked in red choo chee curry sauce, coconut cream and egg yolk.
Singapore Noodles (Moderately Spicy) £9.95
- Stir-fried rice noodles with tiger prawns, chicken, bean sprouts, spring onion, onion, peppers, and egg in our specially made Singapore sauce.
Golden Siam Menu (2 Course Meal) £49.00
- Mixed starters - Prawns tempura, vegetable spring rolls, chicken satays and chicken in pandanus leaves, served with a selection of our dipping sauces. Main course - Tiger prawns pad thai, chicken in mussaman curry (moderately spicy), golden fried sea bass fillet topped with sweet chilli sauce, beef sautéed with aromatic herbs and black pepper sauce on a sizzler steamed thai jasmine rice.

Sparkling Water 500ml £1.95
Diet Coke 330ml £1.75
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.
Katsu-Don £9.95
- Crispy fried chicken cutlet or pork cutlet in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Chicken Yakitori Salad Noodles £8.95
- Chicken yakitori skewers with homemade sauce, on a plate of egg noodle salad.

Sriracha Hot Sauce £1.00
Chicken Wings BBQ £5.50
- Crispy chicken wings coated in BBQ sauce.
Some Like It Hot £11.00
- Carolina Reaper, red onion jam, crispy fried onions, togarashi shichimi pepper and cheese. In a brioche bun with lettuce, tomato and mayo.
The Mother Clucker £12.50
- Two beef patties with cheese, stacked with corn battered chicken, streaky bacon, sweet potato fries, chorizo ketchup, sour cream and crispy fried onions in a seeded brioche bun. Served with skinny fries.
Aqua Panna Still Water £3.00
- 750ml.
Calamari £5.00
- Light and tender calamari, served with zesty lemon mayo.
San Pellegrino Sparkling Water £3.00
- 750ml.
Onion Rings £3.00

Vegetarian Spring Roll £1.80
Diet Coca-Cola (0.33L) £1.80
Beef Steak Viet Baguette £5.50
Vietnamese Coffee £3.00
- Available in hot and cold.
Prawn & Chicken Rice Paper Roll £2.40
Pork Skewer Rice Paper Roll £2.10
Tofu & Avo Rice Paper Roll (V) £2.40
Sparkling Water £1.80

Chicken Bihari Roll £11.99
Roghni Naan £2.99
Lamb Haleem £13.99
- Mixed lentil slow cooked with lamb & spices.
Mutton Biryani £9.99
Panjabi Saag £7.99
Chicken Malai Boti £10.99
Chana Daal £7.99
- Split chickpea lentils with red chilies, garlic cloves, tomatoes, onion & coriander leaves.
Lahori Fish £12.99

Cheese Omelette (V) (G) (D) (M) (E) £7.95
- Le Chalet’s well known fluffy, creamy omelette, topped with Emmental cheese. This is a dish that will keep you going for a long time before your next meal (egg white option available).
Croissant £1.35
Mixed Berries Smoothie £3.50
G & T £5.25
Cheesy Chicken Potato Bake (M) (D) (G) £13.65
- Comfort food dish, sliced grilled chicken breast, new potatoes, carrots, green beans & broccoli in cheesy creamy sauce.
Earl Grey Tea (Takeaway) £1.65
Spinach, Raspberry & White Chocolate £4.00
Crêpe Suzette (V) (G) (D) (E) £6.50
- Homemade crepe served in hot orange & cointreau sauce.

Chicken with Bean Sprouts 鸡肉炒芽菜 £6.27
Mixed Vegetables Chinese Curry 中式咖喱杂菜 £6.05
Fried Diced Chicken Kung Po Style & Rice 宮保雞丁飯 £8.36
Peking Hot & Sour Soup 北京酸辣汤 £3.41
Squid in Satay Sauce 沙爹鱿鱼 £6.49
Mixed Vegetables with Hot & Spicy Sauce 辣炒杂菜 £6.05
Crispy Large Spring Rolls (2) 脆皮大春卷 £3.63
Special Chinese Curry 特色中式咖喱餐 £6.82

Deep Fried Squid in Batter £6.50
Grilled Prawns (GF) £7.90
Jamon & Cheese (Spanish Cured Ham) £4.95
Oven - Baked Mushrooms (Cheese & Bacon) (GF) £5.90
Haddock & Prawn Croquettes £5.95
Grilled Asparagus with Smoked Salmon & Cambozola Cheese £7.50
Potato and Onion Omelette (V) (GF) £3.50
Jamon Croquettes £5.95

Vanilla Ice Cream with Vanilla Pods - Made from dairy milk with vanilla pods. £3.95
Dhansak - A mild sweet and sour dish achieved by the careful balance of lentils, selected spices and pineapple. £8.75, Add £1.50 for King Prawn
King Prawn Puri - King prawns cooked in a masala sauce, served on a crispy fried roti £5.95
Chicken Tikka - Diced boneless Chicken marinated and mildly seasoned, cooked over charcoal £4.25
Seekh Kebabs - Minced lamb with special herbs and spices, roasted on skewers £3.75
Dopiaza - Dry cooked with visible extra sliced onions. Cooked to taste. £8.65, Add £1.50 for King Prawn
Lamb Passanda - Mild dish with lamb being marinated in a mix of yoghurt, ground almonds, onions, ginger and garlic. £8.95
Lamb £9.95

Oreo £4.00
- Oreo Cookie Shake made with real dairy ice-cream
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce

Chicken Tikka Masala Pie £11.95
- Fresh chicken tikka in George’s own masala sauce served in a shortcrust pastry case topped with bhaji onion rings. Accompanied by our proper chips, naan bread and a pot of smooth mango chutney.
Spicy Asian Vegetable and Coconut Curry Pie £12.95
- Seasonal vegetables with garlic, galangal, red chilli, lime leaf, fresh coriander and coconut milk served in a shortcrust pastry case, topped with cauliflower rice and tenderstem broccoli. Served with wild rice and a hoisin dip. Allergen: VE.
Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
- Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
Proper Chips £1.95
Side Salad £3.75
- Crisp baby gem, mixed leaves, tomato, red onion and roast peppers drizzled with basil oil. Allergen: VE.
George’s Warm Cherry Bakewell £5.95
- A true British classic. Cherry jam topped with almond frangipane in a pastry case, served warm with a scoop of vanilla ice cream and custard.
Chicken in a Basket £13.95
- Fresh chicken fillets in a light lemon pepper breadcrumb coating, served with sweet smoked bacon, sweetcorn pancakes, campfire coleslaw, proper chips and spicy mayo.
Our Very Own ‘Chicken Kebab’ £6.25
- Fresh, grilled chicken marinated in tikka spices served on a warm naan with carrot and coriander pickle, cucumber raita and smooth mango chutney.

BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce
San Pellegrino Lemon £1.80
- 330ml Can
Cloudy Lemonade £2.50
- 500ml Bottle
Mississippi Fried Chicken £7.00
- Stacked with hash browns, succulent chicken strips in a crispy coating, Monterey Jack cheese, smoky hickory BBQ and cheese sauce, lettuce, sliced tomatoes, gherkins and a dollop of mayo, all packed into a soft glazed bun
Southern Fried Chicken Strips £5.00
- Succulent chicken tenders in a crispy coating
Strathmore Still Water £2.60
- 330ml Bt
Sprite £1.50
- 330ml Can
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun

Prosecco Brut £22.00
Spicy Vegan Bean Burger (V) £8.25
- Rancheros beans, courgette & carrot patty with caramelised peppers and spinach, topped with vegan mozzarella. All nestled in a pretzel bun with a basket of sweet potato wedges.
Moretti £3.30
Chorizo Tapenade £6.50
- Pimento and soft cheese tapenade paired with olive ciabatta, tomato ciabatta and olives.
Vimto £1.75
Ls6 Cheesecake (V) £3.00
Fanta Fruit Twist £1.75
Baked Salmon (GF) £13.00
- One for the pescatarians. Deliciously tender baked salmon on a bed of roasted courgetti spaghetti, adorned with a light caper and olive oil sauce.