Shoqat Ali in Hebden Bridge Menu

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Shoqat Ali in Hebden Bridge has no menu available, but can choose from many other options such as Red Knot Shiraz, Australia 14% (Red Wine) or Callia Lunaris Malbec, Argentina 13.5% (Red Wine) from Chino Latino. Manahatta offers many options including Rocky Road Brownie (N) and Sweet Potato Fries. The Alchemist includes a wide range like or Churros. Snapple Peach Iced Tea and Dalston Fizzy Elderflower (330ml) from . Byron offers Revolution Bar and San Pellegrino Sparkling Water - 750ml.

Nearby Sample Menus

Lamb Chops Tender lamb chops steeped in a marinade of herbs and spices given it a distinctive colour and flavour by the addition of coyenne pepper and saffron. £5.90
Chicken Tikka £8.90
Paneer Kofta Cottage cheese mixed with scallions. potatoes. mild herbs and spices. covered with breadcrumbs. £3.90
Meat Samosas Flaky triangle of deep fried pastry filled with lightly spiced mince. £2.90
Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
Sabzi Niramix Seasonal vegetables. cooked with cumin seeds. mustard seeds. onion seeds. fenugreek seeds and poppy seeds. -
Prawn £8.90
Biryani / Korma / Danchak / Bhuna / Dopiaza / Rogan Josh / Pathia / Somber / Madras -

- CHICKEN / PRAWN / MEAT £4.60
north indian garlic chilli hot & very spicy dish, cooked with hot chillies CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.95
peas pilau rice basmati rice stir fried with light spices and garden peas £1.95
- VEGETABLE £4.40
- VEGETABLE £4.40
- CHICKEN / PRAWN / MEAT £4.60
- CHICKEN TIKKA / LAMB TIKKA £5.60
mushroom bhaji freshly sliced mushrooms pan fried in onions and light spices £2.20

Upton Spice Special, chicken lamb mince, donner, onions & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Chicken Tikka Rogan Rosh £5.50
Hawaian Burger (Single/Double) £3.00/£3.50
Plain Burger (Single/Double) £2.90/£3.20
Chilli (9/12/12-deep pan) £3.50/£5.00/£6.00
Onion Bhaji £2.00
Boiled Rice £1.20
Lamb Tikka £2.50

Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Flapjack £2.95
Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Mixed leaf salad £3.95

Kirin Ichiban (ABV 5%) 330ml £3.50
Spicy Chicken Men £11.95
- Grilled chicken breast with peanut and red chili sauce, served with quickly tossed ramen noodles with fresh chillies, ginger slices, garlic and onions.
Tofu Man (V) £3.50
- Deep fried spicy bean curd with pickles & steamed bread.
Asahi Super Dry (ABV 5%) 330ml £3.50
- Number 1 Japanese beer.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Coke 330ml £1.75
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Spring Water 500ml £1.95