Shipwright Arms in Ipswich Menu

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Shipwright Arms in Ipswich has no menu available, but can choose from many other options such as Barbecue Sauce or Sweet & Sour Sauce from Hong Kong Palace. Keo Bar Bistro offers many options including Skinny Fries and Sweet Potato Fries. Turkish Delight includes a wide range like Baklava or Ice Cream. Water and 7-up (0.33L) from . Moss and Son The Bakers offers Dolphin Inn and Liqueur Coffee.

Nearby Sample Menus

served with organic, crusty bread -
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Cappuccino £2.30
Loin of Suffolk pork with a red onion, apple & Aspa lls chutney £10
Calf’s liver, crispy bacon, mash, confit shallots, fine beans & gravy £13
Baked fig with goat’s cheese & hazelnuts, honey dressing £6
Veal escalope, Cumberland sauce £14
served with frites or dauphinoise potatoes & house gr een salad -

Coleslaw £0.95
Prawn £5.25
Cheesy Chips £2.95
Soup of the day £4.75
Bacon & Cheddar £5.95
Red Wine & Mushroom £2.45
Bacon, Lettuce & Tomato £5.45
Sausage & Onion £5.95

Margherita Pizza £4.50
- Mozzarella cheese & tomato.
Chicken Donner Wrap £4.50
Coca-Cola Zero £1.00
- 0.33 L.
Combination Kebab (2) £7.50
- Choose any 2 kebabs.
Garlic Pizza Bread with Tomato & Cheese £5.50
Fanta £1.00
Best Special Kebab £12.50
- A mixture of donner, kofte, lamb chops & fried vegetable, served with 2 pitta bread & a portion of salad.
Yazoo £1.00

•Angels famous sticky toffee pudding, butterscotch sauce and crème chantilly (Recommended with a glass of Rutherglen Muscat £3.95) £5.95 / 1/2 portion £3.50
Mixed leaf salad £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Potato wedges, spiced tomato relish £3.95
Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50

Treacle Tart served with vanilla ice cream £5.25
Mixed Salad £2.75
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
French Beans £2.75
Mariniere - Steamed in a white wine & garlic cream sauce £12.95
Home made sorbets £4.50
Fresh home-made chips £2.25
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00