Sesame Restaurant and Bar in Cambridge Menu

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Sesame Restaurant and Bar in Cambridge has no menu available, but can choose from many other options such as Merlot or Sauvignon Blanc from Michael House. Strada Restaurants offers many options including Gelato - Alphonso Mango Sorbet and Gelato - Peach and Yoghurt. Whiteley-Wuidart (Interiors) includes a wide range like Belu Water - Sparkling or Belu Water - Still. Cawston Press - Orange and Cawston Press - Ginger Beer from . Patisserie Valerie offers The Laurel Pub Co and Prosecco, Fiol, Italy.

Nearby Sample Menus

Waffles & Vanilla Ice Cream with Chocolate £7.25
- 2 waffles with chocolate and vanilla ice cream.
Mars £4.85
Passionista £4.85
- Mango, pineapple and passionfruit.
Brie & Bacon £7.25
Baked Cheesecake of the Day (Flavours Vary) £3.95
Lemonaid (Passionfruit) £2.85
Chari Tea (Black Tea with Lemon Flavour) £2.85
Strawberry £4.85
- Strawberry and banana.

Pickled Vegetables (V) £1.50
Pitta Bread (V) £2.00
Soupe Du Jour (V)(VG) £4.95
- Freshly made each day by our chefs. Served with bread.
Djedj M'hamer £13.95
- Oven roasted chicken supreme marinated in North African spices with a tahini cream sauce. Served with vegetable rice and sautéed seasonal vegetables.
Kebda Mcherlmla £5.50
- Lambs liver cooked in a garlic, cumin and caraway sauce topped with flat leaf parsley.Served with bread.
Tagine Berkook £14.50
- Cubes of lean tender chunks of boneless beef with prunes, apricots and toasted almonds in an onion, ginger sauce with a hint of cinnamon. Topped with toasted sesame seeds and fresh coriander. Served with bread or couscous.
Betenjal Bel Tahina (V)(VG) £5.95
- Grilled aubergine marinated with chilli, garlic and coriander with a tahini dressing, pomegranate and toasted sesame.
Tagine Bread & Olives (V) £4.00
- With kalamata olives marinated in garlic, chilli and za'tr.

Coronation Cauliflower & Spinach Salad (VG) £3.95
- Apricots, apple, fresh turmeric, coriander and a sweet cider vinegar dressing.
The Steaks R High £19.95
- Fillet steak - medium rare, parmesan, black truffle cream and wild mushrooms.
White Chocolate & Raspberry Cheesecake £6.95
- With salted caramel ice cream.
Sticky Toffee Pudding £6.95
- With white chocolate custard, sticky toffee sauce and a dark rum & raisin ice cream.
Side of Any of the Stolen Salads £3.95
Baked Sweet Potato, Feta & Spring Onion Salad £3.95
- Lemon oil, coriander and chilli.
Heritage Carrot & Cashew (VG) £3.95
- Heritage carrots and beetroot, mint, coriander, red cabbage, cashew nuts and a honey, soya and ginger vinaigrette.
Dead Pony Club 330ml £5.50

Dhaal Curry £6.95
- Lentils cooked with onion and garlic in a traditional Sri Lankan style.
Chicken Fried Rice £9.99
- Boiled basmati rice pan cooked with our special spices and boneless chicken.
Pilau Rice £4.50
- Plain cooked rice with ghee, ginger and garlic mix.
Idly (4) With Chutney & Sambar £7.99
- Steamed rice cakes served with varieties of chutneys and sambar.
Gobi 65 £7.99
- Deep fried of cauliflower florets marinated and coated in special masala mix dipped in corn flour batter and deep fried.
Butter Chicken Masala £10.99
- Chicken cooked in creamy butter sauce.
Vegetable Koththu Roti £8.99
- Parotta chopped on the griddle with onion, green chillies and selection of vegetable.
Sambar Vadai £4.99
- Medu vadai soaked in thick, traditional South Indian lentil soup.