Steamed pork and prawn dumplings in a wheat wonton wrapper topped with fried garlic.
Pork Spare Ribs - See Krong Moo £6.00
Grilled pork spare ribs marinated in a honey, soy and tomato sauce.
Thai Curry Fish Cakes - Tord Mun Pla £6.00
Minced fish with green bean and mild red curry paste, served with cucumber relish.
Prawn and Pork Toast - Khanom Pang na Moo £5.95
Fried toast topped with a minced pork and prawn spread, served with spicy cucumber relish.
Crab and Pork Sausage - Sai Krok Pu £6.00
Crab meat and pork sausage served with honey plum sauce.
Stuffed Crispy Pork Wontons - Keow Grob £5.95
Crispy wheat wonton dumpling stuffed with pork, served with sweet chilli sauce.
Crispy Tiger Prawn Rolls - Gung Hom Pha £6.00
Tiger prawns wrapped in rice paper, served with sweet chilli sauce.
Vegetable Spring Rolls - Por Pia Phak £5.95
Crispy vegetable spring rolls served with a sweet carrot sauce.
Batter Fried Assorted Vegetables - Phak Choob Pang Tord £5.95
Vegetables in crispy batter served with sweet chilli sauce.
Steamed Mussels - Hoi Ma-laeng Phu Ob (Starter Portion) £6.95
Mussels steamed with lemongrass, basil, coriander and lime, with a chilli and ginger sauce.
Seeracha Special Mixed Starters (Per Person) £6.95
A selection of our most popular starters.
Soups
“Tom Yum” Hot and Sour Thai Soup £7.00
The classic Thai soup – spicy and sour, with flavours of lemongrass, kaffir lime leaves, galangal, coriander and lemon juice.
“Poh Taek” Hot and Sour Seafood Soup £17.00
Cod, squid, prawn, crab claws, mussels, scallops and mushrooms in a hot and sour soup with lemongrass, galangal, ginger and lime. served in a ‘fired-pot’ to keep the soup simmering on the table.
“Tom Kha” Spicy Coconut Milk Soup £6.95
Coconut milk soup with lemongrass, lime leaves, coriander, ginger, galangal and lemon juice.
Thai Salads
Spicy Grilled Beef Salad - Yum Nuea £8.50
Grilled spicy beef salad with chilli, garlic, coriander, celery and a hot and sour dressing.
Spicy Prawn Salad - Phlaa Gung £10.50
Grilled tiger prawn in a hot and sour salad with lemongrass, chilli, kaffir lime leaves, onion and coriander.
Spicy Mixed Seafood Salad - Yum Talay £10.50
Mixed seafood in a salad with a hot and sour dressing, with lemongrass, chilli, lime, onion and coriander.
Thai Curries
Red Curry - Gaeng Daeng £7.50
Thai red curry, with coconut milk, bamboo shoots, red and green peppers.
Green Curry - Gaeng Khieo Wan £7.50
Thai green curry with coconut milk, aubergine, baby aubergine, vegetables and sweet basil.
“Panaeng” Mild Red Curry - Gaeng Panaeng £8.50
Panaeng curry with crushed peanuts, chillies, coconut cream and kaffir lime leaves. sweeter and milder than other Thai curries.
Mild Red Duck Curry - Gaeng Ped Yang £10.50
Roast duck in mild red curry with coconut milk, pineapple, tomato and lychees.