Sea Lord Restaurant in Eastbourne Menu

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Sea Lord Restaurant in Eastbourne has no menu available, but can choose from many other options such as Chang 620ml or Chang 320ml from Street Thai. Gourmet Burger Kitchen offers many options including Sentito Pinot Grigio Blush - Italy and Goldfields Cabernet Shiraz - Australia. TGI Fridays includes a wide range like Appetiser or Strathmore Water. Diet Coca-Cola and Coca-Cola Zero from . Kamal Indian Takeaway offers Village Bakery and Gluten Free Coconut Macaroons - Milk Chocolate Dipped.

Nearby Sample Menus

Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
Half Litre £7.00
- Approximately 6 scoops.
Capri Sun 330ml Pouch £1.60
1 Litre £14.00
- Approximately 12 scoops.
Oasis 500ml Bottle £1.90
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.

Hot Roast Beef Sandwich served with fried onions, mixed leaves and chips £6.75
Espresso £2.00
Vegetables £2.95
Feusli Pasta bound in a cheese sauce £5.25
Garlic and Herb Bread £2.95
Mussels Natural - Plain steamed Mussels -
Mussels Greek - Ouzo & Cream Sauce -
Leek and Pasta Bake bound with cheese sauce and served with garlic bread £9.95

"Ket Li" King Prawns £6.50
Fried Mixed Vegetable in Szechuan Stlye (Hot) £6.50
Plum Sauce £1.50
Beef with Mixed Vegetables £11.90
Egg Fried Rice £3.90
Roast Pork with Satay Sauce £7.90
Fried Beancurd with Satay Sauce £6.50
King Prawns with Ginger & Spring Onions £9.50

Linguine al Pesto Genovese D.O.P (V) £9.50
- Authentic pesto genovese D.O.P. Famous for its basil grown on the terraces of Genove facing Ligurian sea.
Pescarino £8.50
- A mixed leaf salad with tuna, red onion, black olives and juice cherry tomatoes.
Calamari Croccanti £6.90
- Deep fried squid served with Tartare sauce.
Tagliatelle Marinara £10.50
- Mixed seafood sauteed with tomato, garlic, parsley and white wine.
Bruschetta (V) £6.90
- Fresh baby plum tomato, pesto Genovese on toasted bread.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Spaghetti Napoletana (V) £8.50
- Garlic and fresh basil tossed with cherry tomatoes and oregano sauce.