Schooners Bistro in St Agnes Menu

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Schooners Bistro in St Agnes has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. The Thirsty Scholar includes a wide range like House Wines (750ml) or Apple Rattler (500ml) 6% abv. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Classic Burger Meal £3.50
- With chips and drink.
Chicken Fillet Burger £3.60
Chips in Pitta Bread £2.50
- Contains wheat.
7-up £1.20
Chicken Shish Wrap £7.00
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Scampi with Chips (10) £6.00
Scampi with Chips and Salad £6.50

Sausage £1.50
10 Garlic Mushrooms & Dip £4.00
Jumbo Battered Sausage & Chips £5.50
Cod Roe £2.00
Battered Mars Bar £2.00
Double Fishcake & Chips £5.00
Saveloy & Chips £5.00
Cheese Burger & Chips £6.50

Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Sliced Pork & Local Apple Chutney £8.00
Homemade Pork & Leek Pie £9.95
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Sausage £4.00
Bacon & Egg £4.50
Sliced Beef with Dijon Mayonnaise £8.50
Onion Rings £4.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A

Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Chicken Nuggets (with Fries & Salad) £3.50
Tomato Garlic Mushrooms £2.50
Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Each Additional Topping: Pepperoni, Onion, Cheese, Sweetcorn, Prawn, Ham, Olives, Mushrooms, Chicken, Tomato Chunks, Beet Peppers, Tuna, Pineapple, Chillies, Anchovies, Salami, Garlic Sausage & Garlic Med: £0.70, Lrg: £1.00, X-Lrg: £1.50
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50