Sandal Chippy Woods in Wakefield Menu

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Sandal Chippy Woods in Wakefield has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Issho offers many options including Peroni 5.1% (330ml) (GF) and Sapporo 4.7% (330ml). The Cafe includes a wide range like Cheese Cake or Chocolate Cake. Rocky Road Brownie (N) and Tomato Garlic Bread (VE) from . The Arc offers Iris and Fresh Juice.

Nearby Sample Menus

Prawn Cocktail Prawn served with salad and cocktail sauce. £2.90
Aje Baje Finely diced grilled chicken cooked with capsicums cilantro and medium herbs and spices. A firm favourite. Medium £9.90
Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
Bhindi Bhaji Okra cooked with light spices and herbs. -
Mushroom Puri. A light crispy pancake style fried bread enhanced with seasoned mushrooms. £3.90
Phulka Chapatti A light roti normally known as chapatti. £1.20
Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
Mushroom Pulao Basmati rice stir fried with fresh mushrooms. £2.50

- CHICKEN / PRAWN / MEAT £4.60
plain naan the king of indian breads, light & fluffy and baked in the tandoori oven £1.30
- KEEMA £4.95
- CHICKEN TIKKA / LAMB TIKKA £5.60
tandoori murghi masala cooked with minced meat & boiled egg £5.75
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
- CHICKEN TIKKA /LAMB TIKKA / TANDOORI CHICKEN £5.85
keema & garlic naan stuffed with garlic spiced minced lamb £2.20

Seasons, ham, mushroom, chicken & sweetcorn (9/12/12-deep pan) £4.00/£5.50/£6.50
Mushroom Pakora £2.50
Malain, cooked with pineapple & cream (Chicken/Lamb/Keema/Prawn/King Prawn/Chicken Tikka) £5.50/£5.50/£5.50/£6.00/£7.00/£6.00
Chicken Kebab & Chips (Med/Large) £4.00/£5.00
Ham & Pineapple (9/12/12-deep pan) £3.50/£5.00/£6.00
Quattro Stagioni, salami, prawns & mushrooms (9/12/12-deep pan) £4.00/£5.50/£6.50
Mixed Veg £5.00
Hot Shot, pepperoni, onions, chilli's & green peppers (9/12/12-deep pan) £4.00/£5.50/£6.50

Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95
•Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Buttered new potatoes £2.25
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95

Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Cha Han £8.95
- Fried rice with chicken, prawns, lettuce, leeks, carrots, mushrooms and accompanied by a bowl of miso soup and Japanese pickles.
Yasai Cha Han (V) £8.50
- Fried rice with lettuce, mushroom, leeks, courgettes, mange tout, carrots and fried tofu, accompanied with a bowl of vegetable based miso soup and Japanese pickles.
Yasai Yaki-Udon (V) £7.95
- Same as above but with udon noodles.
Yaki-Soba £8.50
- Soba noodles with chicken, prawns, onions, sweet peppers, carrots, leaks and bean sprouts, garnished with sesame seeds.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.