S T B in St Leonards-On-Sea Menu

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S T B in St Leonards-On-Sea has no menu available, but can choose from many other options such as Rosado Vina Santiago Rose Wine or Tempranillo, Vina Santiago Red Wine from Las Iguanas. The Regency Tavern offers many options including Old Mout Cider Kiwi & Lime and Old Mout Cider Berries & Cherries. City Centre Restaurants (Uk) includes a wide range like Sanpellegrino Lemonata or Sanpellegrino Aranciata. Stir Fried Vegetables With Chilli and Holy Basil - Phad Phak Ka Phrao and Stir Fried Chinese Cabbage - Phad Pak Choi (Side Dish) from . Seeracha offers Black Horse and Additional sides beans/peas or extra toppings.

Nearby Sample Menus

Oasis 500ml Bottle £1.90
Cans £1.20
1 Litre £14.00
- Approximately 12 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Half Litre £7.00
- Approximately 6 scoops.
Burst 500ml Bottle £1.90
1 Litre £14.00
- Approximately 12 scoops.
Capri Sun 330ml Pouch £1.60

Mussels Normandy - Cream, smoked bacon and spinach -
Seafood Salad a platter of prawns, shell-on prawns, smoked salmon and local crab meat served with dressed leaves and coleslaw £18.95
Mussels Parisian - Garlic and mustard cream sauce -
Garlic Herb Bread £2.95
Angler’s Lunch Board local crab meat and prawns with mixed leaves, pickles and warm crusty bread £8.95
Home Cooked Ham £5.95
Fillet of Sea Bass rested on a bed of leeks bound in Chardonnay and cream £17.95
Espresso £2.00

Shredded Duck Chow Mein £6.90
Sweet & Sour King Prawns (Balls) £9.50
Fried Beansprouts £5.00
Lamb with Green Pepper & Black Bean Sauce £11.90
Chicken Chop Suey £7.90
Sirloin Beef in Satay Sauce £11.90
Roast Duck with Cashew Nuts in Yellow Bean Sauce £8.90
Grilled Chicken with Plum Sauce £7.90

Salmone Affumicato £8.50
- Smoked salmon on a bed of salad with dill, creme fraiche and asparagus served with lemon and brown bread.
Cannelloni & Carne £13.50
- Three meat pasta rolls, oven baked in tomato sauce topped with taleggio.
Coppa di Gamberetti £6.90
- Prawn cocktail served on a bed of salad with brown bread and Marie Rose sauce.
Asparagi alla Milanese (V) £8.10
- Fresh asparagus served with fried egg, Parmesan cheese sauce and fresh parsley garnish.
GN. Rustici (V) £10.10
- Potato dumplings with mushroom, cream garlic and grilled Taleggio cheese.
Rigatoni Primavera (V) £9.50
- Grilled Mediterranean vegetables tossed with garlic, onion and cream.
Risotto Marina £12.50
- Italian carnaroli rice with seafood, white wine, garlic, tomato sauce and a touch of cream.
Funghi (V) £6.90
- Mushrooms, baby plum tomato, garlic, white wine and parsley butter.