S H Ferrell and Son in St Ives (Cornwall) Menu

S H Ferrell and Son in St Ives (Cornwall) has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Laurent-Perrier and Prosecco from . Flying Fish Restaurant offers Oggy Oggy Pasty Co and Peppermint.

Nearby Sample Menus

  • Water £1.00
  • Kofte Wrap £7.00
  • Beefy One £7.99
    • Red onion, mushroom and beef.
  • Lamb Kofte + Doner Mix £10.90
  • Chicken Nuggets (5) With Chips and Drink £5.50
  • Chicken Strips (6) £4.00
  • Scampi (10) £5.00
  • Scampi with Chips and Salad £6.50
  • Gravy £1.50
  • Crab Cakes £2.50
  • Burger £3.90
    • Served with salad & cheese.
  • Pie & Chips £6.50
  • Pea Fritters £2.00
  • Saveloy & Chips £5.00
  • Cod £6.00
  • Steak & Kidney Pie £4.00
  • Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
  • Grilled chicken £8.00
  • Steak, mushroom & onion £9.50
  • Bacon & Egg £4.50
  • Scrambled Egg on Toast £4.50
  • Olives & Hummus with bread £4.50
  • Sliced Beef with Dijon Mayonnaise £8.50
  • Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Greek (feta) Salad £2.20
  • Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00
  • Strawberry Cheese Cake £1.50
S H Ferrell and Son

S H Ferrell and Son

location

Address

64 Fore Street, St Ives, Cornwall, TR261HW ,

phone

Phone

01736797703

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Bakery

features

Features

Dine in ,  Takeaway ,  Cash

Location
64 Fore Street, St Ives, Cornwall, TR261HW ,
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