Rowe Estates (Uk) in St Austell Menu

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Rowe Estates (Uk) in St Austell has no menu available, but can choose from many other options such as Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil or Ham & Free Range Egg~Served with hand cut chunky chips and peas from Kazbah. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

American Garlic Bread £5.00
- Mushroom and cheese.
Quarter Pounder Burger with Cheese £3.90
Plain Garlic Bread £2.50
- Plain.
Classic Burger Meal £3.50
- With chips and drink.
Dr Pepper £1.20
Onion Rings £2.80
Kofte Wrap £7.00
Chicken Shish with Rice £10.90

Bacon Bap (Large) £3.00
Cheese Burger & Chips £6.50
Cod £6.00
Jumbo Sausage £3.00
Veggie Burger & Chips (Large) £6.50
Panko Prawns £6.00
Burger in Batter £3.00
Crab Cakes £2.50

Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Gargonelli with pesto £8.95
Scrambled Egg on Toast £4.50
Nachos (ideal for a main or for 2 to share) £8.50
Pesto mushroom with grilled goats cheese £9.95
Sliced Beef with Dijon Mayonnaise £8.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A

Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chilli-con-carne - Cheese, Chilli-Con-Carne & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Carbonara - Cream, Ham, Mushrooms £5.00
Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50