Rose In Vale Country House Hotel and Restaurant in St Agnes Menu -

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Rose In Vale Country House Hotel and Restaurant in St Agnes has no menu available, but can choose from many other options such as Prosecco or Rose Provence from Pizza Express. Kessells Kitchen offers many options including Homemade Cheesecake (Per Slice) and Prawn. Kings Head includes a wide range like Baileys Coffee or Irish Coffee. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Subway and Robinsons My 5 Blackcurrant 200ml.

Nearby Sample Menus

Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Veggie Burger Meal £5.90
- With chips and drink.
Lamb Shish with Rice £11.90
Pepsi £1.20
Chicken Shish Wrap £7.00
Hawaiian £7.99
- Ham and pineapple.
Chicken Strips (6) £4.00
Breaded Mozzarella Sticks (5) £4.00

Saveloys (Each) £2.00
Calamari (12) & Dip £6.00
Chips £3.00
Burger & Chips £6.50
Onion Rings (6 Pieces) £2.50
Double Fishcake & Chips £5.00
Crab Cakes £2.50
Surf & Turf with Chips £5.00

Lamb & mint £8.00
Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
Scrambled Egg on Toast £4.50
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Onion Rings £4.50
Bacon £4.00
Ham Salad £8.00
Tuna mayo & mozzarella melt £8.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A

Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Greek (feta) Salad £2.20
Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Sweet Chilli, 1000 Island Sauce 50p
Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
Calzone Kiev - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Chicken & Garlic Med: £5.50
Mexican Burger - Bolognese & Jalapenos 1/4lb: £3.00, 1/2lb: £3.50