Restaurant Cordon Bleu in Fowey Menu

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Restaurant Cordon Bleu in Fowey has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. The Thirsty Scholar offers many options including House Wines (750ml) and Apple Rattler (500ml) 6% abv. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Water and Ribena from . Best Kebab and Burger Takeaway offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Hawaiian £7.99
- Ham and pineapple.
Extra Pitta £0.60
Water £1.00
Spicy Bean Burger Meal £5.90
- With chips and drink.
Quarter Pounder Burger with Cheese £3.90
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
Cheeseburger With Chips and Drink £4.90

Pie & Chips £6.50
Cheese Burger & Chips £6.50
Saveloys (Each) £2.00
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
Veggie Burger & Chips (Large) £6.50
10 Garlic Mushrooms & Dip £4.00
Cod Bites & Chips £8.00
Veggie Burger £3.90

Sliced Beef with Dijon Mayonnaise £8.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Bacon & Egg £4.50
Steak Burger £8.00
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Pesto mushroom with grilled goats cheese £9.95
Vegetarian Sausage £4.00
Sausage & Egg £4.50

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Creamy Garlic Mushrooms £2.50
Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
Potato Wedges (+1 Dip) £2.00
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
Mayonnaise 50p
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Chilli-con-carne (with fries) £4.00
Prawn Cocktail £2.50