Red Rose Inn in Ipswich Menu

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Red Rose Inn in Ipswich has no menu available, but can choose from many other options such as Chateau Musar Red 1994 or Silver Selection - Massaya 1999 from Casablanca Restaurant. The Rose of Bengal offers many options including Chips and Chapati. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Skinny Fries and Sweet Potato Fries from . Keo Bar Bistro offers Pizzaexpress and Pip Organic Rainbow Ice Lolly V, VG, GF.

Nearby Sample Menus

Sirloin steak 8oz with a choice of Diane or peppercorn sauce £18
Cappuccino £2.30
The Alex ice creams & sorbets (ask for current flavours) from £1.50 per scoop
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Dressed roquette £2
Deben rock oysters, sweet lemon vinegar £2.20 each / half dozen £12
Veal escalope, Cumberland sauce £14
Whole baked bream with fennel & grapefruit, parmentier potatoes £15

Double your burger £1.50
Add. Cheese, Mushroom, Egg or Pineapple 50p each
Smoked Salmon £5.25
Stilton & Ham £5.85
Bacon, Lettuce & Tomato £5.85
Onion rings £2.45
Ham Egg & Chips £7.25 / £4.95
10Oz Rump Steak - Served with tomato, mushrooms, chips & Vegetables £14.95

Seafood Pizza £7.50
- Onion, tuna, prawns.
Donner Burger £4.00
- Quarter pounder with donner meat.
Hot Mexican Pizza £8.00
- Onion, fresh tomato, hot green chilli, beef.
Chicken Shish Kebab £5.50
- Specially prepared cubes of chicken with herbs & seasoning, cooked on a charcoal grill, served in pitta bread with salad.
Kids Donner Meat £3.50
Chicken Wrap Meal £5.80
- Chips & a drink.
Chicken £1.30
Meat Feast Pizza £6.50
- Onion, chicken, beef, ham, pepperoni.

Mini chocolate oranges £2.95
Potato wedges, spiced tomato relish £3.95
Rocket and parmesan salad £4.50
•••Provencale fish soup, aioli, gruyere and rouille £6.25
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Seasonal vegetables, (see Blackboard) £2.25
Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
Angel fish pie, buttered Savoy cabbage £12.95

Blueberry & white chocolate cheesecake £5.50
Local cheese board served with chutney and fresh bread £6.50
Creamed Mash £1.95
Confit of duck leg served on celeriac mash with a green peppercorn & cassis jus £12.95
Mussels cooked in white wine, cream and garlic sauce £6.95
Provencal tomato salad £2.75
Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90