Ready Steady Spice in Witney Menu

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Ready Steady Spice in Witney has no menu available, but can choose from many other options such as Large Fresh Mint Steeper or Fresh Mint Steeper from Leon. Prince Albert offers many options including Mocha and Long Macciato. Cafe Rouge includes a wide range like Chocolate Fudge Brownie or Phish Food (500 ml). Mineral Water (750ml) and San Perellegrino (330ml) from . Mirch Masala offers Browns Brasserie & Bar Oxford and 3 Courses.

Nearby Sample Menus

Basket of Bread £2.50
Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
Roast Parsnip, Pear & Riccotta Cheesecake New Potatoes & a Sunblushed Tomato Salad (Vegetarian) £8.95
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25
Stem Ginger Creme Brulee with Vanilla Shortbread £4.95
Fish Goujons with Chips & Salad £4.95
Onion Rings £2.20

BEEF STEAK A AL INDIANA Scottish beef steak cooked to order, served with wholegrain mustard mush & red wine flavoured mushroom sauce. £13.95
SPINACH & ONION PAKORA (V) Crispy fried julienne of spiced spinach and onions with gram flour coating . £3.50
Hennessy Paradis £13.95
TAWA SCALLOPS Pan-fried Scottish scallops served with cauliflower and red pepper relish. £6.95
PALAK PANEER Cottage cheese & spinach cooked with cumin, garlic and kasoori methi £4.50 / £7.50
GOSHT AFTABI Cubes of lamb with bell peppers, fenugreek leaf and cashew-nut paste £8.95
Johnny Walker Black Label £2.50
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50

Roast Mediterranean Vegetables (V) - with extra virgin olive oil £3.95
Fries £2.50
Served from 11am till 5pm choice of baguette, ciabatta, white, brown or multi grain bloomer, served with tortilla chips and salsa dip. Add fries to any sandwich for £1.00 -
Latte £2.50
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Prawn Dumplings - Chinese style prawn dumplings, served with wilted pak choi and hot and sour dipping sauce £4.95
50p extra to add cheese/extra cheese -
Sticky Szechuan Spiced Pork Belly - served with sticky sesame seed rice and soy and ginger pak choi £12.45

Crispy duck salad with bean shoots, watercress & served with a honey, soy & sesame dressing £6.25
Sticky toffee pudding with a caramel sauce & crème fraiche £5.45
Creamed Mash £1.95
Provencal tomato salad £2.75
Char-grilled 10oz Hereford rib eye steak served with wild mushrooms, haricot vert, peppercorn sauce and chips £17.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Local cheese board served with chutney and fresh bread £6.50
French Beans £2.75

Prawn with Noodles in Soya Sauce £10.50
- Fried rice noodles with vegetables in dark soya sauce.
Prawns & Broccoli with Oyster Sauce £10.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Squid w/ Salt & Pepper £7.50
- Lightly coated Squid gently fried and seasoned with salt and pepper.
Beef Stir-Fried with Cashew Nuts £10.50
- Stir-fried with cashew nut, spring onion, mushroom, peppers and pineapple.
Minced Pork, Bean Curd Soup £6.50
- Clear soup with minced pork and bean curd, as served in Bangkok’s busting China Town.
Chicken & Broccoli with Oyster Sauce £9.95
- Stir-fried with broccoli, carrots and light oyster sauce.
Pork Stir-Fried with Chilli & Basil £9.95
- Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
Steamed Dumplings £6.95
- Delicate steamed dumplings with minced pork, prawns and water chestnut filling and sweet soya sauce.