Ratho Wine Bar and Restaurant in Falmouth Menu

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Ratho Wine Bar and Restaurant in Falmouth has no menu available, but can choose from many other options such as Peppermint or Chamomile from Oggy Oggy Pasty Co. Pizza Express offers many options including Prosecco and Rose Provence. Harbour Lights Restaurant includes a wide range like Sicilian Lemonade or Elderflower Presse. Onion Rings and Olives & Hummus with bread from . The Watering Hole offers Caffe Nero and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

BBQ Hot (Hot) £8.99
- BBQ sauce, BBQ chicken, red onion and jalapenos.
Mix Salad £2.00
Pizza Meal 2 £15.50
- Any 12" Pizza, garlic bread (4 slices), hot wings (4), chips, 2 x can of drinks.
Vegan Wrap £6.00
- Grilled mixed vegetables. Large.
Chips in Pitta Bread £2.50
- Contains wheat.
Doner Roll Meal £5.00
- With chips and drink.
Coca-Cola £1.20
Lamb Shish with Rice £11.90

Chips £3.00
Burger in Batter £3.00
Sausage £1.50
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Beans £1.50
Cod Bites £6.00
Jumbo Sausage & Chips £5.00
Seafood Panko Prawns & Dip £6.00

Beans on Toast £4.00
Steak Burger £8.00
Grilled chicken £8.00
Sausage & Egg £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Dips: Sweet Chilli, BBQ 50p
Gargonelli with pesto £8.95
Sausage £4.00

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A

Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Special - Cheese, Mushrooms, Onions, Peppers, Ham, Pepperoni, Spicy Beef & Olives Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Cheesy Chips £1.50
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Vegetarian - Onions, Peppers, Mushrooms, Tomato, Garlic £5.00
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
Garlic Bread French Bread (4): £1.50, Pizza Base (8): £3.00