Rainbow Inn in Wakefield Menu

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Rainbow Inn in Wakefield has no menu available, but can choose from many other options such as Roasted Pork (Standard Portion) or Shredded Duck with Sea Blubber from Oriental City Chinese Restaurant. Nandos Chickenland offers many options including Scoop of Vanilla Gelado and Bottomless Frozen Yogurt. George's Great British Kitchen-Leeds includes a wide range like Dessert Sharer for 2 or George’s Lemon Meringue Pie. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs offers Greggs Plc and 7 Pigs in Blankets.

Nearby Sample Menus

Egg Fried Rice Basmati rice stir fried with Eggs, spring onions and fragrant herbs. £2.50
Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
Naan A classic asian bread cooked in the tandoor. £1.80
Aloo Channa Achari £8.90
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90
Sada Chawal Aromatic steamed basmati rice. £1.70
Tandoori Roti A traditional asian bread made from chapalli flour cooked in the authentic style in a clay oven. £1.30
Khas Pulao Bosmati rice tossed with onions. raisins. peas and egg. £2.90

butter chicken prepared in a delicious and creamy butter sauce, mild and tasty. £5.95
- CHICKEN / PRAWN / MEAT £4.60
jeera lamb karahi cooked with onions, capsicums & tomatoes with shahi jeera in a thick sauce £5.75
set meal b 1 poppadom, 1 seekh kebab, 1 onion salad, 1 chicken balti, 1 boiled rice & 1 naan £7.95
chilli masala with onions, garlic, methi leaves & green chillies -
dansak with pineapple, lentils, lemon juice & herbs -
malayan biryani pineapple & banana. CHICKEN / MEAT £6.10
- CHICKEN TIKKA / LAMB TIKKA £5.60

Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Meat Feast Supreme, pepperoni, salami, garlic sausage, chicken, donner & spicy beef (9/12/12-deep pan) £4.50/£6.00/£7.00
Pachorga (cooked with lamb, chicken & keema in a gravy sauce with garden peas) £5.50
Chicken Tandoori £3.00
Turkish Kebab (Naan) £5.00
Chicken Jalfrezi (chicken cooked with onions, peppers, tomatoes, green chillies, herbs & spices) £5.50
Chicken Tikka Masala (fillet of spring chicken soaked in specially selected herbs & spices cooked in an iron karahi with fresh ingredients) £5.50
Bindi Bhaji, okra or ladies fingers £5.00

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Prawn and crayfish cocktail, gem lettuce, New York cocktail sauce, tomato and lemon bread £7.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Flapjack £2.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
Bucket of pork, farmhouse chipolatas with English mustard mayo nnaise £3.95

Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Diet Coke 330ml £1.75
Chicken / Guy Katsu Man £4.50
- Crispy fried chicken cutlet / beef cutlet with spicy brown sauce & steamed bread.
Wakame-Su (V) £4.20
- Seaweed & cucumber with Japanese sweet vinegar.
Takoyaki (5 Pcs) £6.80
- Octopus ball with bonito flakes, red ginger, mayonnaise & tonkatsu sauce.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Tamago-Don (V) £6.50
- Mixed vegetables simmered in egg sauce topped with spring onion consistent of a bowl of rice.