Radjel Inn in Penzance Menu

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Radjel Inn in Penzance has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. Little India offers many options including Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Balti Curries Takeaway Restaurant includes a wide range like Lunch Special For Two Persons or Lunch Special For One Person. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Chicken and Sweetcorn £7.99
- Chicken and sweetcorn.
£3.60
Box of Chilli Peppers £1.50
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
American Hot (Hot) £8.99
- Red onion, green pepper, pepperoni and jalapenos.
Ribena £1.40
Veggie Burger £3.60

Beans £1.50
Double Fishcake & Chips £5.00
Cheese Burger & Chips £6.50
Battered Burger & Chips £5.00
Jumbo Battered Sausage & Chips £5.50
10 Garlic Mushrooms & Dip £4.00
Saveloy & Chips £5.00
Jumbo Sausage £3.00

Cheese Ham & Pickle £8.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Toast with Jam & Marmalade £2.00
Wedges £5.00
Scrambled Egg on Toast £4.50
Chips £3.50
Homemade Pork & Leek Pie £9.95
Sliced Beef with Dijon Mayonnaise £8.50

Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A

Pasta Salad £2.20
Cheese Special - 3 Blend Cheese with 2 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
0.5 Ltr Bottle £1.00
Bolognese - Cheese, bolognese & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Pollo - Cream, Chicken, Mushrooms, Garlic, Tomato Sauce £5.00
Ketchup, Pizza Sauce 50p
Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00