Quay Restaurant and Bar in Falmouth Menu

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Quay Restaurant and Bar in Falmouth has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Sicilian Lemonade and Elderflower Presse from . Harbour Lights Restaurant offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.

Nearby Sample Menus

Vegetarian Hot (V) (Hot) £8.99
- Red onion, mushrooms, green peppers and jalapenos.
Scampi with Chips and Salad £6.50
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Hawaiian £7.99
- Ham and pineapple.
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Cheese Burger Meal £3.90
- With chips and drink.
Chips & Kebab Meat £5.90
Classic Burger Meal £3.50
- With chips and drink.

Chicken Breast £5.00
10 Garlic Mushrooms & Dip £4.00
Hot Dog (Large) £3.00
Chicken & Mushroom Pie £4.00
Jumbo Battered Sausage & Chips £5.50
Cod Roe £2.00
Jumbo Sausage £3.00
Chicken Burger & Chips (Large) £5.00

Sliced Pork & Local Apple Chutney £8.00
Sausage & Egg £4.50
Watering Hole Full English Breakfast- bacon, sausages, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of fried or scrambled egg £8.00
Steak Burger £8.00
Pesto mushroom with grilled goats cheese £9.95
Grilled Chicken £5.50
Lamb & mint £8.00
Homemade hummus, roast pepper & semi blush tomatoes £8.50

Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Bolognese - Cheese, Bolognese Sauce £5.00
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Seafood - Cheese, Tuna, Prawns & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Mineral Water 60p
Greek (feta) Salad £2.20
Canneloni £4.50
Coke, Diet Coke, Lilt, Ribena (Cans) 60p