Quality Kebab in Ipswich Menu

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Quality Kebab in Ipswich has no menu available, but can choose from many other options such as Rosé Garnacha Rosado or Red Tempranillo Garnacha from Bill's. Bob Singh offers many options including Rubicon Mango and Cream Soda. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. San Pellegrino Sparkling Water 1L and San Pellegrino Sparkling Water 500ml from . Ask offers Angel Inn and Mini Eccles cakes with Lancashire bomb cheese.

Nearby Sample Menus

Espresso coffee single £1.65 / double £1.95
Speciality tea - Earl Grey, Assam & various fruit teas £1.85
Caramelised onion, Cheddar & potato pie, green bean fricassee £10
Smoked chicken rillettes, sweet & sour chutney £6
Crêpes, orange mascarpone cream & warm Cointreau sa uce £5.50
Seafood – devilled whitebait, smoked salmon, sweet cure herring, smoked prawns, roast pepper & garlic mayo £8.50 / or to share £16
Chicken liver parfait, blood orange & port marmalade £5.50
Marinated olives £3.75

Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
Bacon & Cheddar £6.25
Tuna & mayonnaise £4.85
Ham & Cheddar £5.65
Veggie Burger £6.95 / £4.95
Red Wine & Mushroom £2.45
Chicken Ceasar Salad £8.95
Sausage & Onion £5.95

Monster Ultra Citron £1.50
Chocolate Eclair £3.00
Hawaiian Pizza £5.50
- Ham & pineapple.
Lucozade Cherry £2.00
- 1 L.
Chicken Burger £3.00
Potato Wedges £2.50
- Large southern fried.
Vegetarian Pizza £7.50
- Onion, mushroom, green peppers, sweetcorn.
Family Chicken Meal £14.50
- 6 pieces chicken, 8 chicken nuggets, 1 chips, 2 pitta, 1 salad,1.5l bottle of drink.

Garlic ciabatta £2.95
Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
Mixed leaf salad £3.95
Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Creamed Mash £1.95
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Red Thai -Steamed with a red thai sauce, lime leaves & sticky rice £12.95
Provencal tomato salad £2.75
Mussels cooked in white wine, cream and garlic sauce £6.95
Tempura squid & chorizo salad with mixed roast peppers & a chilli oil dressing £6.25/£12.50
Grilled Calves Liver & bacon with creamed mash and a sage & onion jus £14.25
Buffalo Mozzarella and tomato tart served with a fresh pesto dressing £5.40