Punjabi Hut in Huddersfield Menu

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Punjabi Hut in Huddersfield has no menu available, but can choose from many other options such as or Diet Pepsi (1.5L Bottle) from Kfc. Angel Inn offers many options including Mini Eccles cakes with Lancashire bomb cheese and Flapjack. Spice Qila includes a wide range like Water or 7 Up (1.5L). Still Water (500ml) and Rubicon Mango Can (330ml) from . Pizza Panache offers Coffeeboy and Huel Chocolate.

Nearby Sample Menus

Murgh Paneer Soft fillets of chicken marinated in cream then crowned with paneer and lightly char grilled in the tandoor. £4.50
Mix Kebab A selection of assorted starters for individuals. £4.50
Piazi chawal Aromatic basmati rice fried with onions. £2.50
Komla Puli A char grilled chicken cooked with medium herbs and spices with orange zest and cointreu. Medium £11.90
A selection of imaginative chutneys and relishes £1.90
Hash and Bash Grilled duck fillets glazed with honey combined with bamboo shoots and medium flavoured spices. Medium £11.90
Murgh Channa Balti (Chicken & chick peas) £8.90
Prawn And Mango Puri Light and crispy pancake style fried bread enhanced with fresh prawns laced with a tangy mango melange. £3.90

shatkora chicken or lamb cooked with an exotic bangladeshi fruit. a beautiful tangy & aromatic flavour. highly recommended CHICKEN / LAMB £5.40
chicken tikka chasni popular dish from calcutta. garnished with almonds , yoghurt & mango chutney to give a very mild taste £5.75
- CHICKEN / PRAWN / MEAT £4.80
adda lamb medium dry with ginger, onions, tomatoes herbs & spices £5.75
mutter paneer fresh garden peas cooked in a mild to medium sauce with diced home made cheese £2.20
tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
- CHICKEN TIKKA / LAMB TIKKA £5.60
saagwala a wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce -

Peshwari Naan £2.20
Ham (9/12/12-deep pan) £3.50/£5.00/£6.00
Extra Piece Chicken £1.20
Pepperoni (9/12/12-deep pan) £3.50/£5.00/£6.00
Meat £5.50
Meat Feast, salami, pepperoni, garlic sausage & chicken (9/12/12-deep pan) £4.00/£5.50/£6.50
Curry, well spiced & mild (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £4.50/£4.50/£4.50/£4.50/£5.00/£6.00
Rogan Josh (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50

•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
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Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
•••Provencale fish soup, aioli, gruyere and rouille £6.25

Sparkling Sake 150ml £9.20
- It ranges from authentic sake to a more, soft drink like flavour. Served cold.
Asahi Super Dry (ABV 5%) 500ml £4.95
- Number 1 Japanese beer.
Kirin Ichiban (ABV 5%) 330ml £3.50
Oyako-Don £8.95
- Chicken simmered in egg sauce topped with spring onion, shredded nori & red ginger consistent of a bowl of rice.
Tori-Kara-Age (5 Pcs) £6.00
- Deep fried chicken.
Salmon Teriyaki £9.95
- Slices of salmon flambéed in teriyaki sauce.
Harumaki (3 Pcs) £2.50
- Deep fried spring rolls.
Spicy Yaki-Udon £9.50
- Same as spicy yaki-soba but using udon noodles instead and add sliced fish cake and shiitake mushrooms for this authentic dish.