Punch Taverns (Rh) in Witney Menu

Punch Taverns (Rh) in Witney has no menu available, but can choose from many other options such as 7UP 0.33L or Tango Orange 0.33L from The Dragon Bowl. Wagamama offers many options including Hitachino Yuzu Ginger Non-Ale 0.3% and Cloudy Lemonade (Large). Ask Restaurants includes a wide range like San Pellegrino Sparkling Water 1L or San Pellegrino Sparkling Water 500ml. Pecorino sardo col miele (A sheep milk cheese from the island of Sardinia served with English honey: the perfect match) and Dolcelatte (The classic creamy blue cheese from Lombardy) from . Antico Restaurant offers Bangkok House and Hot & Spicy Seafood Soup (For 4).

Nearby Sample Menus

  • Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
  • Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
  • Roasted Tomatoes – Port & Stilton, Peppercorn, Mushroom, Diane & Red Wine Sauces made to order £1.95
  • Iced Passion Fruit & Pineapple Parfait with a Raspberry Compote £4.95
  • Beef Burger & Chips with a Homemade Tomato Relish £5.50
  • Basket of Bread £2.50
  • Battered Fish served with Chips or Vegetables £5.50
  • Selection of Ice Creams & Sorbets £4.50
  • Irish Coffee £3.50
  • TARKA DAL Lentils simmered with tomato and onion, tempered with garlic. £4.50 / £7.50
  • ALOO PARATHA £2.50
  • PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
  • KEEMA AND PEAS BHUNA Minced lamb and green peas cooked with medium spices £8.95
  • Poached pears, cardamom scented rice kheer, str awberry coulis with fresh seasonal fruit compote £3.50
  • -- --
  • Passionfruit or Lemon sorbet £2.95
  • Pork Ragu Pappardelle - fresh egg pappardelle, served with slow cooked pork shoulder in a rich tomato and oregano sauce £9.95
  • Mocha £2.50
  • Mixed Leaf Salad £2.50
  • Lashford’s Sausage and Mash - award winning Lashford’s sausages, served with creamy mash, red onion jam, peas and red wine gravy £9.95
  • Eggs Benedict (V) - two poached eggs, served on a toasted muffin with creamy hollandaise sauce £4.95
  • Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
  • Latte £2.50
  • Seasonal Green Vegetables £3.00
  • Apple tart tartin with a calvados & caramel sauce & cr`eme fraiche £5.50
  • Foie gras parfait with toasted brioche and a pear and beer chutney £7.25
  • Mixed Salad £2.75
  • Chocolate & Raspberry pudding served vanilla ice cream £5.95
  • Home made sorbets £4.50
  • Local cheese board served with chutney and fresh bread £6.50
  • Blueberry & white chocolate cheesecake £5.50
  • Slow roasted belly of Gloucester old spot pork served with creamed mash, smoked black pudding & a cider jus £13.95
  • Chicken Stir-Fried with Chilli & Basil £9.95
    • Stir-fried with fresh basil, onion, peppers, chopped chilli & garlic.
  • Pork with Noodles in Soya Sauce £10.50
    • Fried rice noodles with vegetables in dark soya sauce.
  • Prawn with Noodles in Soya Sauce £10.50
    • Fried rice noodles with vegetables in dark soya sauce.
  • Pork with Peppercorn Sauce £10.50
    • Very spicy stir fried pork with chilli paste, fresh green peppercorn, lemon grass and kaffir lime leaves.
  • Beef Stir-Fried with Chilli £10.50
    • Stir-fried with fresh chilli, onion, red and green pepper.
  • Pork Green Curry £10.50
    • Pork Curry with green curry paste, mixed vegetables and coconut milk.
  • Clear Bean Curd Soup £5.95
    • Clear Bean curd and vegetable soup.
  • Hot & Spicy Mushroom Soup £5.95
    • Rich hot and sour soup with mushroom.
Punch Taverns (Rh)

Punch Taverns (Rh)

location

Address

Corn Street, Witney, Oxfordshire, OX286AU ,

phone

Phone

01993703807

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Corn Street, Witney, Oxfordshire, OX286AU ,
Similar Restaurants based on Cuisines