Portnahapple Cafe in Portstewart Menu

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Portnahapple Cafe in Portstewart has no menu available, but can choose from many other options such as Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from Little India. Willy Nilly's Gourmet Takeaway offers many options including San Pell Orange and Sparkling Water. KC’s Takeaway includes a wide range like Water or Sprite (0.33L). Sandwich on Gluten Free Bread and Deluxe from . Sandwich Co offers O'briens Sandwich Bar and Chilli Tuna melted swiss cheese, peppers, red onion & sweet chilli sauce.

Nearby Sample Menus

Chicken and Egg Wrap with cucumber, red onion, mixed leaves and basil mayo N/A
Pastrami Melt pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
Gently Spiced Grilled Chicken Sandwich with crunchy celery, red onion, grapes and cashew nuts, dressed with a spicy yogurt sauce. N/A
Ham & Cheese Toastie with cheddar, red onion & tomato N/A
Chicken Caesar Salad with bacon, parmesan, olives, croutons & mixed leaves N/A
Hot Combo Meal ham & cheese toastie & cup of soup N/A
All Day Eggworks egg, bacon, sausage, mushroom, tomato & melted cheese N/A
Big Eat Shambo toasted shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves N/A

Flat White £2.90
Baked Potato & Side Salad £6.00
- 1 filling.
Americano £2.60
Club Chicken £3.50
Deluxe £3.10
Chicken & Salad £3.50
Chicken Tikka £3.50
Goats Cheese, Bacon & Pepperdillos £4.20

Flavoured Latte £3.10
- Hazelnut, caramel, vanilla, gingerbread.
Coleslaw £0.50
Chicken, Bacon & 3 Mustard Mayo £3.50
Chicken Goujon Wrap £4.50
Egg Salad with Tomato Chutney £3.70
Café Latte £2.90
Christmas Special £4.20
Turkey £0.70

Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A