Pizzarama in Newcastle (Staffordshire) Menu

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Pizzarama in Newcastle (Staffordshire) has no menu available, but can choose from many other options such as Child All 3 Courses or Adults All 3 Courses from Anchor Inn. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Klay Pizzeria & Bar includes a wide range like San Pellegrino Sparkling Water or Volvic Still Water. San Pellegrino Sparkling Water and Aqua Panna Still Water from . Revolution offers Margarets Sandwich Bar and Dr Pepper Zero.

Nearby Sample Menus

Jhinga Bhuna on Puree King sized prawns spiced with garlic, ginger and onions and served on a fried puffy bread. £4.50
Niramish Delicately spiced vegetables, which are in season. £3.25
Murgh Mirchi Massala Pieces of spring chicken, cooked in fairly hot sauce with fresh tomatoes, onions, green chillies and coriander. £6.95
Sobzi Rogan Josh Mixed vegetables cooked with mild spices and garnished with a thick sauce consisting of tomatoes, onions and green peppers. £6.50
Tandoori Lamb Chops Tender pieces of lamb chops marinated in yoghurt and freshly ground spices then roasted in a tandoori on skewers. £3.95
Asparagus Stick Cooked Indian style. £3.95
Duck Tikka Garlic Bhuna Barbecued duck cooked with special garlic sauce, medium hot. £9.95
Balti Garlic Murgh (Chicken) £6.95

Mexican Hot £7.99
- Chicken, peppers, jalapeno peppers & fresh green chillies.
Cod Roe £1.60
6 Chicken Strippers Hot & Spicy with BBQ Sauce £3.99
Pickled Eggs £0.80
Cheese & Onion Fry £1.00
Create Your Own £14.99
- Choice of 4 toppings.
Volvic Water £1.00
Breaded Cheese Sticks £3.20

Tandoori Special Balti (Hot) £8.50
- Mixture of tandoori chicken, chicken tikka, lamb tikka, tandoori king prawns & seekh kebab cooked in a balti sauce.
Tandoori Mixed Grill £8.95
- Marinated chicken tikka, lamb tikka, tandoori chicken & seekh kebab cooked in tandoor.
Shahi Lamb (Lamb Shank)(Medium Hot) £9.95
- Cooked with Bengal Lounge special sauce. Tomato based medium dish.
Rogan Josh (Medium Hot) £5.50
- Medium spiced, cooked with tomatoes, onion & green pepper.
Garlic Naan £2.50
- Soft naan bread coated with fresh crushed garlic.
Lasuni (Medium Hot) £7.50
- Cooked with Bengal spice & garlic in a medium to hot sauce, topped with cheese.
Hariyali Mosolini (Medium Hot) £8.50
- Chicken breast stuffed with minced lamb deep fried in batter, served in a keema sauce.
Chana Bhaji (Medium Hot) £3.50
- Chickpeas.

Braised Pork Shank - Falls off the bone in a mushroom demi-glace, served with roasted red potato and vegetable medley £18.99
Chicken Tenders - Plain w/ honey mustard £9.99
Coleslaw £0.50
Rice £3.00
Loaded Nachos - Crispy tortilla chips, chili, jalapeños, olives, onions, fresh tomatoes and a blend of three cheeses. Served with salsa and sour cream £11.99
Riverside’s House Salad - Crisp Romaine lettuce, caramelized onions, roma tomatoes, feta cheese, crazins and toasted almonds. Tossed with a honey balsamic vinaigrette £10.99
Calamari - Lightly Fried rings and tentacles served with marinara sauce £12.99
Jalapeños £0.50

Coleslaw £1.75
Café nachos topped with sour cream, cheese, salsa, jalapenos and guacamole (V) £3.95
Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
Chilli con carne and sour cream £5.95
BBQ pulled pork with Vietnamese slaw in a toasted brioche bun £6.95
Battered haddock with fries and salad (S) £9.95
Chicken: Thai curry served with basmati rice (S) £8.95
Fritto Misto of Cod, scallops and king prawns served with smoked paprika mayo £7.25